We've Already Written Ten Chapters
The year was 2199. The digital cowboy looked down upon the Pacific Complex that sprawled up the West Coast. The sunlight sparkled off the steel buildings, in the same way it glittered off his Iron Horse.
Naturally, this story has nothing at all to do with the 2007 Brut Rosé. And why? Because you already know everything there is to know about this Brut Rosé. Seriously, you do. It's fruity, almost creamy, one of the most vivid of the sparkling wines that Iron Horse offers. So what else could we say beyond that?
And, anyway, when you finally read our upcoming sci-fi novel, The Adventures Of DigiCow9, Warrior Of Galaxy West, you'll absolutely want to raise a toast to our genius. Should we give you a little more?
Down the hill, the digital cowboy lowered himself, his Iron Horse watching the radar beacon to make sure no V.O.L.E. fighters were nearby. Soon, the sun would be setting, and if they weren't inside the PacCom HQ before then, the nuclear vampires would descend...
Features
Specs
- Appellation: Green Valley of Russian River Valley
- Blend: 63% Pinot Noir, 37% Chardonnay
- Alcohol: 13.5%
- Acidity: .79 g/100ml
- Residual Sugar: 0.34 g/100ml
- pH: 3.10
- Malolactic Fermentation: None
- Barrels: None
- Harvest Dates: August 16-28, 2007
- Date Bottled: July 2008
- Release Date: Current disgorging, August 2011
- Total Production: 1,150 Cases
Hand-harvested in the chill of early morning the Pinot Noir grapes are destemmed into stainless steel tanks where they are cold-soaked (using dry ice) for seven days. Steely Chardonnay is blended in to add a firm acid backbone. After pressing the juice slowly ferments in stainless steel tanks at 62° to 65° f retaining the bright fresh Pinot Noir fruit tones. The dosage for the 2007 Brut Rosé is a 22 ml of special Bland de Blancs Lex (a syrup made of 2 ml sugar and 20 ml pre-second fermentation Chardonnay).
Specs
- Appellation: Green Valley of Russian River Valley
- Blend: 63% Pinot Noir, 37% Chardonnay
- Alcohol: 13.5%
- Acidity: .79 g/100ml
- Residual Sugar: 0.34 g/100ml
- pH: 3.10
- Malolactic Fermentation: None
- Barrels: None
- Harvest Dates: August 16-28, 2007
- Date Bottled: July 2008
- Release Date: Current disgorging, August 2011
- Total Production: 1,150 Cases
Hand-harvested in the chill of early morning the Pinot Noir grapes are destemmed into stainless steel tanks where they are cold-soaked (using dry ice) for seven days. Steely Chardonnay is blended in to add a firm acid backbone. After pressing the juice slowly ferments in stainless steel tanks at 62° to 65° f retaining the bright fresh Pinot Noir fruit tones. The dosage for the 2007 Brut Rosé is a 22 ml of special Bland de Blancs Lex (a syrup made of 2 ml sugar and 20 ml pre-second fermentation Chardonnay).
Vendor Details
Iron Horse
- Founded:
- 1979
- Owners:
- Audrey, Barry, Joy and Laurence Sterling
- Location:
- Sebastopol, CA
Iron Horse is one of Sonoma County's most prestigious, small, independent, estate, family owned wineries located in cool, foggy Green Valley. Iron Horse Sparkling Wines have been served at the White House for five consecutive presidential administrations, beginning with the Reagan-Gorbachev Summit Meeting in Geneva on November 20, 1985, which led to the end of the Cold War. Wine & Spirits Magazine has named Iron Horse Sparkling Winery of the Year nine times. From the beginning, Robert Parker has said, "These impressive Sparkling Wines...possess more texture and flavor than just about any sparkler I have tasted from California."
Sales Stats
- Speed to First Woot:
- 0m 26.445s
Purchaser Experience
Purchaser Seniority
Quantity Breakdown
Percentage of Sales Per Hour
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