Features
2009 Diva Sangiovese, Columbia Valley, WA 750ml
The 2009 season had a cold spring which slowed the growing cycle, followed by warm summer to catch up then ideal conditions - dry, warm and sunny – which enabled a trouble-free harvest, if you picked in time. Surprisingly, this Diva is very approachable graciously offering a delightful blend of earthiness, dry strawberry and dark vanilla on the nose. Soft and round on the palate with a long slightly tart finish. Try savoring this wine with strawberry cheese cake or slices of kiwifruit with kumquat poppers.
2008 had a colder than normal spring which meant a delayed harvest. Luckily, dry autumn conditions prevailed to realize perfect fruit, with even ripeness and full flavors. Aromas of juicy red plums with mists of cranberry are a prelude to jammy and chewy tannins in the mouth. A cloying finish commands the palate to have just one more blast of fruit as you taste again. A classic “American Red,” Climax is ready to be enjoyed with a wide variety of foods from burgers to pizza.
Specs
Average Shipping: $24.00
Woot Shipping: (-$5.00)
Total MSRP: $197.00
- Appellation: Columbia Valley, Washington
- Barrel Regime: 12 months in American Oak
- Blend: 96% Sangiovese, 2% Cabernet Sauvignon, 1% Merlot, 1% Barbera
- Alcohol: 13%
- pH: 3.30
- TA: 8.3 g/l
- Cases Produced: >500
- Release Date: May 2011
- Appellation: Columbia Valley, Washington
- Barrel Regime: Barrel aged around 12 months in mostly American Oak
- Alcohol: 13.6%
- pH: 3.41
- TA: .81g/100ml
- Blend: 100% Merlot
- Cases Produced: > 500
- Release Date: May 2011
- Appellation: Columbia Valley, Washington
- Barrel Regime: Barrel aged 14 months. in mostly American Oak
- Blend: 83% Cabernet Sauvignon, 9% Malbec, 6% Merlot, 1% Syrah, 1% Petit Verdot
- Alcohol: 14%
- pH: 3.57
- TA: .71g/100ml
- Cases Produced: >500
- Appellation: American (Columbia Valley, Washington)
- Barrel Regime: Mostly USA Oak barrel aged more than 11 mos.
- Blend: 41% Syrah, 27% Merlot, 19% Cabernet Sauvignon, 8% Malbec, 5% Cabernet Franc
- Alcohol: 13%
- pH: 3.47
- TA: 8.8
- Cases Produced: <500
- Appellation: Rogue Valley, Oregon
- Barrel Regime: 10 months mostly in Neutral French Oak
- Blend: 100% Syrah
- Alcohol: 12%
- pH: 3.25
- TA: 8.9 g/l
- Cases Produced: <500
- Appellation: American (Columbia Valley, Washington)
- Barrel Regime: Oak barrel aged more than 11 mos.
- Blend: 33% Merlot, 30% Syrah, 22% Cabernet Sauvignon, 9% Malbec, 6% Cabernet Franc
- Alcohol: 13%
- pH: 3.69
- TA: 6.6 g/l
- Cases Produced: >500
Specs
Average Shipping: $24.00
Woot Shipping: (-$5.00)
Total MSRP: $197.00
- Appellation: Columbia Valley, Washington
- Barrel Regime: 12 months in American Oak
- Blend: 96% Sangiovese, 2% Cabernet Sauvignon, 1% Merlot, 1% Barbera
- Alcohol: 13%
- pH: 3.30
- TA: 8.3 g/l
- Cases Produced: >500
- Release Date: May 2011
- Appellation: Columbia Valley, Washington
- Barrel Regime: Barrel aged around 12 months in mostly American Oak
- Alcohol: 13.6%
- pH: 3.41
- TA: .81g/100ml
- Blend: 100% Merlot
- Cases Produced: > 500
- Release Date: May 2011
- Appellation: Columbia Valley, Washington
- Barrel Regime: Barrel aged 14 months. in mostly American Oak
- Blend: 83% Cabernet Sauvignon, 9% Malbec, 6% Merlot, 1% Syrah, 1% Petit Verdot
- Alcohol: 14%
- pH: 3.57
- TA: .71g/100ml
- Cases Produced: >500
- Appellation: American (Columbia Valley, Washington)
- Barrel Regime: Mostly USA Oak barrel aged more than 11 mos.
- Blend: 41% Syrah, 27% Merlot, 19% Cabernet Sauvignon, 8% Malbec, 5% Cabernet Franc
- Alcohol: 13%
- pH: 3.47
- TA: 8.8
- Cases Produced: <500
- Appellation: Rogue Valley, Oregon
- Barrel Regime: 10 months mostly in Neutral French Oak
- Blend: 100% Syrah
- Alcohol: 12%
- pH: 3.25
- TA: 8.9 g/l
- Cases Produced: <500
- Appellation: American (Columbia Valley, Washington)
- Barrel Regime: Oak barrel aged more than 11 mos.
- Blend: 33% Merlot, 30% Syrah, 22% Cabernet Sauvignon, 9% Malbec, 6% Cabernet Franc
- Alcohol: 13%
- pH: 3.69
- TA: 6.6 g/l
- Cases Produced: >500
Sales Stats
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