New
Limit 3 per customer
Why are you being such a drama queen?? I invited you to a simple cook-out, dammit. Don’t get all judgmental. Of COURSE I can see why you’d want to use these on food. I’m just saying one might also want them on one’s self. There’s no shame in that. Besides, it’s hot enough that you just drop a slice on your shoulders and let it sizzle. Hungry?
Features
Delivered in time for Labor Day weekend
Made by renowned Barbecue specialist Steven Raichlen, host of Primal Grill and author of many cook books such as The Barbecue Bible and Barbecue University.
Black Truffle Butter: earthy, mushroomy, & fragrant
White Truffle Butter: aromatic & richly flavored
Fines Herbes Butter: with Meyer Lemon: herbal, fresh, & citrusy Smoky Barbecue Butter: bursting with smoke and spice
Use these earthy, garlicky, herbal, or spicy butters to punch up such summer classics as barbecued chicken and ribs. Dude up juicy grilled meats, sizzling hot fish, fire-seared vegetables, and grilled bread. Once you get started, there’s no stopping.
Our all-natural, high-butterfat creamery butters are made in the USA in small batches. We use such honest ingredients as fresh herbs and aromatics, and real truffles.
- Use these earthy, garlicky, herbal, or spicy butters to punch up such summer classics as barbecued chicken and ribs
- Dude up juicy grilled meats, sizzling hot fish, fire-seared vegetables, grilled bread
- These all-natural, high-butterfat creamery butters are made in the USA in small batches
- Honest ingredients as fresh herbs and aromatics, and real truffles
- Log shape for easy slicing
Black Truffle Butter
“Melt a disk of luscious grilling butter on steaks, chops, burgers and veggies sizzling hot off the grill. Stuff chicken breasts and pork chops.”
Ingredients: Butter, black truffle, black truffle oil (sunflower), salt, truffle juice, natural flavorings. Contains milk.
Nutrition Facts | |
Serving size: | ½ oz |
Servings per container: | 7 |
Calories: | 100 |
Total Fat: | 11g |
Saturated Fat: | 8g |
Cholesterol: | 25 mg |
Sodium: | 95 mg |
Total Carb: | 0 g |
Sugar: | less than 1 g |
Protein: | 0 g |
White Truffle Butter
“Lay a plump disk on a crispy lamb chops, veal, and plank grilled fish. Brush over ears of corn and spread on a thick sliced bruschetta.”
Ingredients: butter, mushrooms, salt, natural flavors, white truffle, contains milk.
Nutrition Facts | |
Serving size: | ½ oz |
Servings per container: | 7 |
Calories: | 100 |
Total Fat: | 11g |
Saturated Fat: | 8g |
Cholesterol: | 25 mg |
Sodium: | 95 mg |
Total Carb: | 0 g |
Sugar: | less than 1 g |
Protein: | 0 g |
Fines Herbes Butter with Meyer Lemon
“Melt a dollop on grill marked veggies, fish and shrimp. Lather a pat on burger buns, Texas toast and grilled fruit. Garnish smoked barbecued oysters, clams and mussels.”
Ingredients: Butter, parsley, chives, tarragon, thyme, olive oil, lemon, salt, garlic, spices. Contains milk.
Nutrition Facts | |
Serving size: | ½ oz |
Servings per container: | 7 |
Calories: | 100 |
Total Fat: | 11g |
Saturated Fat: | 8g |
Cholesterol: | 25 mg |
Sodium: | 95 mg |
Total Carb: | 0 g |
Sugar: | less than 1 g |
Protein: | 0 g |
Smoky Barbecue Butter
“Rub a round on grilled pork chops, skewered shrimp and squid. Stuff chicken breasts and flank steaks. Top sweet potato and veggie burger.”
Ingredients: butter, spices, sea salt, brown sugar, garlic, onion, natural smoke. Contains milk and soy.
Nutrition Facts | |
Serving size: | ½ oz |
Servings per container: | 7 |
Calories: | 100 |
Total Fat: | 11g |
Saturated Fat: | 8g |
Cholesterol: | 25 mg |
Sodium: | 95 mg |
Total Carb: | 0 g |
Sugar: | less than 1 g |
Protein: | 0 g |
In the box:
- (1) Black Truffle Butter, 3.5oz
- (1) White Truffle Butter, 3.5 oz
- (1) Fines Herbes Butter with Meyer Lemon, 3.5 oz
- (1) Smoky Barbecue Butter, 3.5oz
Specs
Black Truffle Butter 3.5oz tubeWhite Truffle Butter 3.5 oz tube
Fines Herbes Butter with Meyer Lemon 3.5 oz tube
Smoky Barbecue Butter 3.5oz tube
Specs
Black Truffle Butter 3.5oz tubeWhite Truffle Butter 3.5 oz tube
Fines Herbes Butter with Meyer Lemon 3.5 oz tube
Smoky Barbecue Butter 3.5oz tube
Vendor Details
Transatlantic Foods, Inc.
- Founded:
- 1987
- Owners:
- Thierry Farges and François Baumont
- Location:
- New York, NY
Transatlantic Foods Inc (TFI) is a New York-based company which develops, manufactures, and sells innovative specialty foods. Locally sourced, natural, and artisanal products are prepared à la française, under both Aux Délices des Bois and private label brands. While TFI’s focus remains on new items, it continues its 23-year-old trade in wild mushroom and truffle products. TFI was founded by two “old hands” in the business, with a combined experience of over 50 years in the Fancy Food Trade.
Steven Raichlen lit the grilling craze with his bestselling, award-winning books, Barbecue Bible, How to Grill, and Planet Barbecue. He relocated from Cambridge, Massachusetts, to Coconut Grove, Florida, to marry his Miami-born wife and fellow La Varenne graduate, Barbara. He keeps the fires burning with Planet Barbecue inspired global dishes, from Khmer grilled chicken to eye-popping Caveman T-bones, and teaches global grilling techniques on his Primal Grill and Barbecue University TV shows on PBS. (He also has a French language grilling show called Le Maitre du Grill in Quebec.)
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