The Wide, Wonderful World of Wine
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Features
2009 Black Zeppelin Central Coast 750ml 2-Pack
A blend of some of our best lots went into this flagship wine; six barrels and puncheons of this Black Zeppelin were made from two vineyards of clone 3 Petite Sirah, one in southwestern Monterey County and one in Paso Robles, as well as a very low yielding clone 7 Syrah from Paso Robles; a tiny amount of Alicante Bouschet was added for completely redundant color. The finished wine shows dark cherry and plum fruit, black pepper and clove, caramel oak and smoky cedar flavors, and has a long finish.
Gold Medal 2012 Pacific Rim International (this wine's first competition)
Specs
- Red blend: 60% Petite Sirah, 38 % Syrah, 2% Alicante Bouschet
- Alcohol:14.5%
- pH 3.59
- R.S. .24%
- 215 cases bottled
Specs
- Red blend: 60% Petite Sirah, 38 % Syrah, 2% Alicante Bouschet
- Alcohol:14.5%
- pH 3.59
- R.S. .24%
- 215 cases bottled
Vendor Details
Red Zeppelin Winery
- Founded:
- 2009
- Owner:
- Stillman Brown
- Location:
- New Mexico and San Miguel, CA
Zeppelin Winery is a very small producer of super premium wines, based on the Central Coast of California. Founded in 2009 by winemaker Stillman Brown of Red Zeppelin Winery and wine veteran Dan Lewis (he's the office guy), we produce tiny lots of Syrah and other misunderstood varietals, with almost invariably insane labels. Most can only be purchased directly, but once in a while they emerge into the light of day.
Sales Stats
- Speed to First Woot:
- 0m 43.661s
Purchaser Experience
Purchaser Seniority
Quantity Breakdown
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