Tsar Nicoulai Caviar 2-Pack plus Serving Spoon

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Here Fishy Fishy

Opening a jar is way easier than catching a pregnant fish.

Just the other day, I had a real hankerin' for some caviar. So I thought to myself, I'll just go out and catch one of those white sturgeons and hope it's knocked up. Turns out it was harder than I expected. Like, a lot harder. You wouldn't believe how slippery those suckers are!

And then I got to thinking, this might literally be the hardest thing I've ever tried to do. Way harder than, say:

  • Greasing a pig
  • Mating a lightning bug with a cockroach
  • Capoeira
  • Eating cereal with chopsticks
  • Touching my tongue to my nose
  • Touching my tongue to a stranger's nose
  • Walking to space
  • Digesting lint

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Delivered in time for Easter

For over 30 years we have pursued the single goal of producing the finest caviar in the world.  We nurture our prized White Sturgeon in California's Central Valley as well as in the pristine waters of Hagerman, Idaho. Since we sample then handpack to order, you are guaranteed the freshest and purest caviar available.

Tsar Nicoulai Estate Caviar, 1 ounce

With a rich and clean taste, this deep brown to jet black medium sized bead has a creamy finish. Estate and all of our Tsar Nicoulai Caviars are natural, fresh and additive free.

Tsar Nicoulai Select Caviar, 1 ounce

This premiere caviar, plated in the finest restaurants in the country is praised by connoisseurs for its smooth finish, gentle pop, beautiful dark brown to platinum hue and medium to large bead—simply breathtaking.

Cultured Mother of Pearl Demi Spoon

Perfect for a 1 oz jar - or for individual use.

Special Note: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Woot Services LLC and Woot, Inc. assume no liability for inaccuracies or misstatements about products.


Consistent Quality through Sustainable Farming

As with any craft, the creation of caviar must begin with the finest ingredients. The finest ingredients in this case can only come from the finest, healthiest fish. Tsar Nicoulai caviar is always produced fresh, from sustainably farmed American white sturgeon. Sturgeon worldwide are endangered and most are protected, so we raise and harvest our own stock of exceptional fish. We thus ensure a dependable supply of top-quality artisanal caviar without depleting threatened native stock. We also control the entire process, from raising the fish to preparing their roe, so we are able to exert standards of quality control not available elsewhere. Our highly experienced caviar master oversees every aspect.

Our fish are raised in pristine fresh water and fed an all-natural diet at environmentally friendly aquaculture facilities in the western United States. Our sturgeon are raised naturally. We do not use any antibiotics, growth hormones, pesticides, biocides, bioengineering, radiation, fertilizers, or synthetic preservatives. Our farms are integrated, ecologically sustainable systems based upon natural biodiversity and biological processes to keep our sturgeon free from disease and stress. For example, natural duckweed grows on the surface to provide shade for the fish, and water hyacinth provides natural filtration. Our sturgeon thrive in these pristine conditions for seven to nine years until they are mature enough to produce caviar. The roe is then harvested, and prepared at our facilities in San Francisco. We use only a small amount of fine sea salt - a traditional process known as malossal. The end result is wonderfully fresh taste with a buttery smooth finish.

For more than three decades, we have been recognized internationally as pioneers in farming sturgeon for caviar, and have been instrumental in educating caviar producers worldwide on the methods of sustainability.

Providing that Caviar Touch

We ship our caviar direct, nestled in frozen gel packs. Storage instructions are included. When serving, we suggest transferring the caviar to a two-piece caviar serving set, with shaved ice in the lower bowl. Alternatively, nestle the opened jar in a bowl filled with shaved ice. When serving caviar, never use metal utensils as the alloys change its taste. Use only nonreactive materials such as glass, mother of pearl or even plastic. Serve Tsar Nicoulai Caviar on fresh blinis (traditional Russian buckwheat pancakes) with a dollop of tangy crème fraîche, paired with champagne or fine, chilled vodka. Caviar recipes abound online. If your important events just aren’t complete without the old-world refinement of this most prized of culinary gems, or if you can’t get through your weekend without a little taste of luxury, yet you are concerned about environmental impacts, fear not. Our caviar ensures both a clear conscience and epicurean satisfaction.

In the box:

  • (1) Tsar Nicoulai Estate Caviar, 1 ounce
  • (1) Tsar Nicoulai Select Caviar, 1 ounce
  • (1) Cultured Mother of Pearl Demi Spoon

Winery Details

Tsar Nicoulai Caviar

San Francisco, CA

Certain palates and certain events just demand the distinctive culinary experience of caviar. Tsar Nicoulai Caviar was founded to create the finest caviar available. It’s a glamorous party essential for any kind of entertaining or when you just want something that’s a cut above.

We are a James Beard Award winner and have won the praises of renowned food critics and chefs alike. We offer a selection of five exquisite grades of caviar and related products to satisfy the most demanding of tastes. Our artisanal caviars and other products are available at fine retail stores nationwide and are featured in the Williams-Sonoma catalog. They are served at distinguished restaurants including COI in San Francisco (Executive Chef Daniel Pattersen); Hakkasan in San Francisco, Las Vegas, & Beverly Hills (Executive Chef Ho Chee Boon); Bouchon in Las Vegas (Executive Chef Thomas Keller); and Picasso in Las Vegas (Executive Chef Julian Serrano).

Tsar Nicoulai enjoys a loyal following of fine food enthusiasts who prefer the simple goodness of a top quality product. Why the dedicated following? They appreciate its complex flavors and the fresh, palate pleasing character so prized in fine caviar. Each grade features the optimal bead size and color ranging from the jet black of our Estate to the gold and platinum hues of our Crown Jewel. From the refined “pop” at first taste to the smooth buttery finish, Tsar Nicoulai Caviar is a joy to experience. Tsar Nicoulai Caviar was founded over thirty years ago by industry pioneers and has been producing world renowned artisanal caviar ever since. We also offer exquisite cold-smoked Atlantic salmon and gourmet flavored roes from trout, whitefish, salmon, and American paddlefish that provide a related yet tastefully different experience from caviar.

Sales Stats

Speed to First Woot:
11m 21.007s
First Sucker:
Last Wooter to Woot:

Purchaser Experience

  • 7% first woot
  • 2% second woot
  • 17% < 10 woots
  • 15% < 25 woots
  • 59% ≥ 25 woots

Purchaser Seniority

  • 2% joined today
  • 0% one week old
  • 0% one month old
  • 5% one year old
  • 93% > one year old

Quantity Breakdown

  • 90% bought 1
  • 7% bought 2
  • 2% bought 3

Percentage of Sales Per Hour

12 1 2 3 4 5 6 7 8 9 10 11 12 1 2 3 4 5 6 7 8 9 10 11

Woots by State

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Tsar Nicoulai Caviar 2-Pack + Spoon
$129.99 Sold Out Food, Beverages & Tobacco
$129.99 USD false 1 Retail EA
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