Beehive Cheese Company - Barely Buzzed and Sea Hive

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You can run, but you can't hive!

"You can't milk a bee," Grandma used to say. We thought it was just a folksy expression. Turns out she meant it literally.

Rest assured that these Beehive Cheese Co. cheeses are made with milk from flightless, four-limbed Jersey cows, with real live udders and everything. They graze on lush alfalfa sprung from nutrient-rich soil near the Great Salt Lake. And you can taste the Utah in every bite.

But mostly you can taste the cheese. The Old-World, artisan, handmade cheese. And, in the case of Barely Buzzed, the espresso and lavender that’s been rubbed on the rind. It adds a butterscotch-caramel character that supplements the cheese’s full-bodied, nutty flavor. For best results, administer this smooth cheese alongside a medium-bodied red wine. You’ll understand why it took first place in the Flavored Cheddar category at the 2008 American Cheese Society Annual Cheese Competition.

The Great Salt Lake also plays a role in the great salt flavor of SeaHive. An ancient sea bed near Redmond, Utah provides the salt, flecked with colorful traces of more than 50 minerals. Combine that with local honey from wildflower-pollinating bees and you’ve got a versatile, alluring cheese that could only have come from the Beehive State.

So on your next drive through Utah, don’t expect to see bees hooked up to little milking machines. But do expect the unexpectedly Utahan flair of Beehive Cheese Co.

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Barely Buzzed 1lb Wedge
Unique espresso and lavender hand-rubbed cheese with subtle notes of butterscotch and caramel. Made from the milk of Jersey cows, this is a full-bodied cheese with a smooth, creamy texture. Barely Buzzed is Beehive Cheese Company's most popular cheese and is considered by many to be a great American original.
SeaHive 1lb Wedge
Hand-rubbed with local honey and Redmond RealSalt®, SeaHive is a beautifully balanced treat. Made from the milk of Jersey cows in Northern Utah, this is a full-bodied cheese with a smooth, creamy texture. SeaHive is shaping up to be one of our best cheeses. It is a true expression of Beehive Cheese Company's local flavors, superior quality and creativity.

Special Note: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Woot Services LLC and Woot, Inc. assume no liability for inaccuracies or misstatements about products.


In the box:

  • (1) Beehive Cheese Company - Barely Buzzed, 1lb
  • (1) Beehive Cheese Company - SeaHive, 1lb

Winery Details

Beehive Cheese Co.

Pat Ford and Tim Welsh
Uintah, Utah
From corporate to artisan: Brothers-in-law Pat Ford and Tim Welsh are passionate about their handmade cheese!
When you take a bite of Beehive Cheese, it melts like butter in your mouth. That’s because Beehive Cheese is made from the creamiest milk in Utah and lovingly crafted into superior cheese by a family who shares a passion for the artisan way of life.

In 2005, brothers-in-law Tim Welsh and Pat Ford left the fast-paced world of software and real estate seeking a simple way of life as cheese makers. They traded their grinding commute and laptops for quiet pre-dawn mornings sitting with 500 gallons of farm-fresh milk carefully mixing and warming it for hours to develop their unique cheese. Delighting in the sweet smell of warm milk, they fell in love with the natural rhythms of making cheese the old fashioned way. The long days of polishing their recipe and the months spent waiting with an artisan’s patience for wheels to ripen to perfection have made our cheeses some of the best in America. The Beehive Cheese family is delighted to share our passion with you.

Sales Stats

Speed to First Woot:
2m 43.990s
First Sucker:
Last Wooter to Woot:

Purchaser Experience

  • 2% first woot
  • 1% second woot
  • 12% < 10 woots
  • 18% < 25 woots
  • 67% ≥ 25 woots

Purchaser Seniority

  • 1% joined today
  • 0% one week old
  • 0% one month old
  • 6% one year old
  • 93% > one year old

Quantity Breakdown

  • 90% bought 1
  • 9% bought 2
  • 0% bought 3 or more

Percentage of Sales Per Hour

12 1 2 3 4 5 6 7 8 9 10 11 12 1 2 3 4 5 6 7 8 9 10 11

Woots by State

zero wooters wootinglots of wooters wooting

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Beehive Cheese Barely Buzzed & Sea Hive
$29.99 Sold Out Food, Beverages & Tobacco
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