Woot Cellars "Reboot" Sparkling Wine, 750ml

Your Session Has Expired

That’s it. I’m walking away. I’m starting over. I’m leaving it all behind. From now on, all I need is myself and my two bottles of Reboot Sparkling Wine from Woot Cellars.

Hey, I admit it, this year sucked. First there was that ugly incident at the public library (I swear, that silhouette on the bathroom door looked like a man to me). Then I got cut to two shifts a week at Stump Dixon’s Shiatsu Massage Parlor and Taxidermy Shoppe. I couldn’t even take consolation in TV, since those bastards at Fox cancelled Dollhouse. Finally, when they came to repossess my Segway last week, I knew it was time to reboot.

Reboot Sparkling Wine from Woot Cellars, that is. With the velvety mouthfeel and subtle baked bread and ginger flavors characteristic of late-disgorged champagne, this rich, smooth sparkler is just the thing to scrub away the grime of oh-nine and let me live again in oh-ten. It’s as dry and supple as a freshly rosined gymnast, as complex and round as a Rubik’s sphere. That’s why this same juice won won three gold medals at wine competitions (L.A. International, S.F. Chronicle, and Dallas Morning News) in 2008. Ah, 2008, now that was a good year. Or at least a year that sucked less than 2009.

But I’m done living in the past. Or I will be as soon as 2009 is the past. I’m looking forward to 2010, armed with a sunny optimism, an unshakeable self-belief, and two bottles of Reboot. Just gotta make sure I don’t drink them both myself on New Year’s Eve, or my first morning of 2010 won’t be so great, either.