California Wine Country – Cabernet Beef Jerky
Many wineries claim that “Cab is King”. No argument here – this jerky marinated in Cabernet is the King of Jerkies. With its distinctive flavor and smooth finish, Cabernet is the perfect pairing with the complexities of California Wine Country Jerky.
Ingredients: Beef, Wine, Brown Sugar, Soy Sauce (Water,Wheat, Soybeans, Salt), Black Pepper, Celery Powder.
Washington Wine Country – Cabernet Beef Jerky
Many wineries claim that “Cab is King”. No argument here – this jerky marinated in Cabernet is the King of Jerkyies. With its distinctive flavor and smooth finish, Cabernet is the perfect pairing with the complexities of Washington Wine Country Beef Jerky.
Ingredients: Beef, Wine, Brown Sugar, Soy Sauce (Water,Wheat, Soybeans, Salt), Black Pepper, Celery Powder.
Oregon Wine Country – Cabernet Beef Jerky
Many wineries claim that “Cab is King”. No argument here – this jerky marinated in Cabernet is the King of Jerkies. With its distinctive flavor and smooth finish, Cabernet is the perfect pairing with the complexities of Oregon Wine Country Jerky.
Ingredients: Beef, Wine, Brown Sugar, Soy Sauce (Water,Wheat, Soybeans, Salt), Black Pepper, Celery Powder.
Oregon Wine Country – Pinot Noir Beef Jerky
Pinot Noir is a finicky grape. It grows well in the lush misty Oregon climate. With a strong fruit intensity, Its complex flavor adds to the subtle yet powerful flavor of this one of a kind beef jerky.
Ingredients: Beef, Wine, Brown Sugar, Soy Sauce (Water,Wheat, Soybeans, Salt), Black Pepper, Celery Powder.
Shipping Note: Shipping to Alaska, Hawaii, PO Boxes, and APO addresses is not available for this item
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Pinot Noir and Cabernet