Delivered In Time for Thanksgiving
2009 Barbera, Amador County, J&S Reserve 750ml
Fruit forward, rich full flavors expressing both the varietal and the Amador Terroir. This complex wine has notes of cherries, pepper and blackberry with a bright center finishing with vanilla and spice. Enjoy now until 2020.
2010 Barbera, Mountain Selection 750ml
A delicious balance of earthy and savory aromas with flavors of fresh, ripe blackberries and raspberries. Notes of cola and red licorice flow into a flavorful, lingering finish. Produced in the Italian old world, food friendly style.
2008 Syrah, Mountain Selection 750ml
This wine exhibits a mouth filling creamy texture and big cherry fruit. Aromas of blackberry, cedar, blueberry and sweet light oak introduce fresh, bright, spicy flavors, laced with firm tannins that carry through the long finish. Produced in a drinkable fruit forward and rich style. Aged 21 months in French Oak cooperage to develop a well rounded wine with delicious drink ability.
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Gold Medal at the 2011 Amador County Fair
Specs
2009 Barbera, Amador County, J&S Reserve 750ml
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Appellation: Amador County
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Vineyard Sources: 23% Vineyard 1869 Barbera, 77% Spinetta Vineyard Barbera
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Blend: 100% Amador County, 100% Barbera
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Alcohol: 14.5%
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pH: 3.55
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RS: dry @ .3%
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Cases Produced: 631 cases
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Cooperage: 20 months in French Oak
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Release Date: March 2012
2010 Barbera, Mountain Selection 750ml
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Blend: 84% Barbera 16% Syrah
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Alcohol: 14.5%
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pH: 3.55
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RS: <.2% Dry
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Cooperage: 18 months French Oak
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Release Date: July 2012
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Cases Produced: 2,365 @ 12/750ml
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Vintage: 2010
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Appellation: Amador County
2008 Syrah, Mountain Selection 750ml
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Appellation: Amador County
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Blend: 100% Syrah
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Alcohol: 14.5%
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pH: 3.65
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RS: <.2% Dry
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Cooperage: 21 months French Oak
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Release Date: June 2011
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Cases Produced: 459 @ 12/750ml