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Saltopia Marinades 4 Pack

Sold by: Wine Country Connect, LLC

New
Limit 10 per customer

Features

Buy This & Receive...
(1) - Sunshine & Grind-16 Oz.
(1) - Two To Tango-16 Oz.
(1) - Meat Head-16 Oz.
(1) - Meat Me In Tokyo-16 Oz.

 

Visit their Website: Saltopia Salts

Sunshine & Grind

This lemon, pepper and garlic infusion offers your grill that special marinade or dry rub it’s been craving! Just a little scoop goes a long way! Easy to use on any grill-worthy foods from poultry and fish to vegetables!

  • Enjoy this delicious SALTOPIA product on: chicken, lamb, fish, pork, beef, game meats and veggies
  • This lemon, pepper and garlic infusion offers your grill that special marinade or dry rub it’s been craving
  • Just a little scoop goes a long way
  • Easy to use on any grill-worthy foods from poultry and fish to vegetables
Dry Rub Directions:
If frozen, thaw, then wash your food item with cold water. Lather olive oil, then generously sprinkle SALTOPIA’s seasoning and vigorously rub the seasoning into the food of choice. Repeat on all sides. Grill immediately after using the dry rub accordingly to the food item’s temperature, weight and taste.
 
Marinade Directions:
Allow for 2 – 24hrs for proper marinating. Always allow food to marinate in the refrigerator. Using a re-sealable plastic bag will allow the food item to distribute the marinade evenly. In a mixing bowl, add ½ cup olive oil, ¼ cup water and SALTOPIA’s marinade to taste. Stir to combine ingredients. Add your food item and the marinade mixture to the re-sealable bag and place into the refrigerator for the 2 – 24hr time period. Note: Fishes & poultry will absorb the flavor faster than red meats and all other meats. Once ready to grill, do not reuse leftover marinade for other foods. Always dispose of any leftover marinade.
 
Ingredients: Sea Salt, Lemon, Black Peppercorns, Garlic
 
Package Size: 16 oz.
 
                                            
Two To Tano
Enjoy this delicious SALTOPIA product on: chicken, lamb, fish, pork, beef, game meats and veggies.
  • Lime and Chili are the all-time favorite for summer grilling
  • Just a little scoop goes a long way
  • Easy to use for both marinading and as a dry rub on any grill-worthy foods from meat, pork, poultry and fish to vegetable
 
Dry Rub Directions:
If frozen, thaw, then wash your food item with cold water. Lather olive oil, then generously sprinkle SALTOPIA’s seasoning and vigorously rub the seasoning into the food of choice. Repeat on all sides. Grill immediately after using the dry rub accordingly to the food item’s temperature, weight and taste.
 
Marinade Directions:
Allow for 2 – 24hrs for proper marinating. Always allow food to marinate in the refrigerator. Using a re-sealable plastic bag will allow the food item to distribute the marinade evenly. In a mixing bowl, add ½ cup olive oil, ¼ cup water and SALTOPIA’s marinade to taste. Stir to combine ingredients. Add your food item and the marinade mixture to the re-sealable bag and place into the refrigerator for the 2 – 24hr time period. Note: Fishes & poultry will absorb the flavor faster than red meats and all other meats. Once ready to grill, do not reuse leftover marinade for other foods. Always dispose of any leftover marinade.
 
 
Ingredients: Sea Salt, Limes, Oranges, Chilies
 
Package Size: 16 oz.
 
 
Meat Head
Enjoy this delicious SALTOPIA product on: chicken, lamb, fish, pork, beef, game meats and veggies.
  • Big TEXAS BBQ has become the all American tradition
  • This tangy infusion features smoked hickory, brown sugar, garlic, paprika and more! Just a little scoop goes a long way
  • Easy to use for both marinading and as a dry rub on any grill-worthy foods from meat, pork, poultry and fish to vegetables
Dry Rub Directions:
If frozen, thaw, then wash your food item with cold water. Lather olive oil, then generously sprinkle SALTOPIA’s seasoning and vigorously rub the seasoning into the food of choice. Repeat on all sides. Grill immediately after using the dry rub accordingly to the food item’s temperature, weight and taste.
 
Marinade Directions:
Allow for 2 – 24hrs for proper marinating. Always allow food to marinate in the refrigerator. Using a re-sealable plastic bag will allow the food item to distribute the marinade evenly. In a mixing bowl, add ½ cup olive oil, ¼ cup water and SALTOPIA’s marinade to taste. Stir to combine ingredients. Add your food item and the marinade mixture to the re-sealable bag and place into the refrigerator for the 2 – 24hr time period. Note: Fishes & poultry will absorb the flavor faster than red meats and all other meats. Once ready to grill, do not reuse leftover marinade for other foods. Always dispose of any leftover marinade.
 
Ingredients: Sea Salt, Sweet Paprika, Brown Sugar, Garlic, Chilies, Cloves, Hickory Smoke, Onions, Red Pepper
 
Package Size: 16 oz.
 
                                             
 
Meat Me In Tokyo
Enjoy this delicious SALTOPIA product on: chicken, lamb, fish, pork, beef, game meats and veggies.
  • Teriyaki at its finest
  • This amazing rendition will have the grill begging for more
  • A robust blend of red miso, soy, black garlic, chives, sesame and a hint of brown sugar drive taste buds wild
  • Just a little scoop goes a long way
  • Easy to use for both marinading and as a dry rub on any grill-worthy foods from meat, pork, poultry and fish to vegetables
Dry Rub Directions:
If frozen, thaw, then wash your food item with cold water. Lather olive oil, then generously sprinkle SALTOPIA’s seasoning and vigorously rub the seasoning into the food of choice. Repeat on all sides. Grill immediately after using the dry rub accordingly to the food item’s temperature, weight and taste.
 
Marinade Directions:
Allow for 2 – 24hrs for proper marinating. Always allow food to marinate in the refrigerator. Using a re-sealable plastic bag will allow the food item to distribute the marinade evenly. In a mixing bowl, add ½ cup olive oil, ¼ cup water and SALTOPIA’s marinade to taste. Stir to combine ingredients. Add your food item and the marinade mixture to the re-sealable bag and place into the refrigerator for the 2 – 24hr time period. Note: Fishes & poultry will absorb the flavor faster than red meats and all other meats. Once ready to grill, do not reuse leftover marinade for other foods. Always dispose of any leftover marinade.
 
Ingredients: Sea Salt, Soy, Brown Sugar, Garlic, Ginger, Red Miso, Sesame Seeds, Chives
 
Package Size: 16 oz.
 

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Specs

Best By: 12/2021

Specs

Best By: 12/2021

Vendor Details

Sales Stats

Speed to First Woot:
3h 2m 47.116s

Purchaser Experience

  • 5% first woot
  • 5% second woot
  • 14% < 10 woots
  • 18% < 25 woots
  • 59% ≥ 25 woots

Purchaser Seniority

  • 0% joined today
  • 0% one week old
  • 0% one month old
  • 18% one year old
  • 82% > one year old

Quantity Breakdown

  • 95% bought 1
  • 5% bought 2
  • 0% bought 3 or more

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Percentage of Sales Per Day

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Woots by State

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Saltopia Marinades 4 Pack
$34.99 Sold Out Food, Beverages & Tobacco
$34.99 USD false 1 Retail EA
1 10