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Pavi Napa Valley Dolcetto 6-Pack

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(6) - 2011 Pavi Dolcetto, Napa Valley, 750ml

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2011 Pavi Dolcetto, Napa Valley
Dolcetto is a delicious, medium bodied wine made with 100% Dolcetto grapes.  It is the every day drinking varietal from the Piemonte region of northern Italy.  The Dolcetto flavor profile, although often thought to be a sweet wine, is not a sweet wine.  It is unique to its own flavor but lies somewhere between a Pinot Noir and a Zinfandel.  The grapes are whole berry processed and they are then barrel aged for 3-4 years in 100% French Oak, 10% of which is from new French Oak barrels.]

Dolcetto, one of Italy's most popular every day drinking varietals, is a still undiscovered varietal in the US.  We hope that you will enjoy one of our favorite varietals, grown here in the Napa Valley.  It is a lush, medium to full-bodied wine, rich with bright, raspberry and cherry aromas.  The intense flavors of cherry and spice come together beautifully in a balanced wine that is a perfect compliment to meat dishes, pasta with hearty sauces and of course, our family favorite, PIZZA.  It is perfect for an everyday casual meal or for that special meal to celebrate life.

As proprietor and winemaker, Rob Lawson, strives to integrate Napa Valley's climate and growing techniques and conditions with true Italian varietals. The Pelissa family propagated this old Torino clone at  the University of California, Davis in 1981.  Of the nine total acres of Dolcetto planted in the Napa Valley, all are under our management.  It’s a wine we love to make and drink.

Specs

  • Blend: 100 % Dolcetto, whole berry processed
  • Vineyard: Del Bondio-Bella Oaks, Yountmill-Block House
  • Winemaker: Rob Lawson
  • Appellation: Napa Valley
  • Aging/Cooperage: Barrel-aged for three-four years
  • Residual Sugar: Dry
  • Harvest Date: September, 2011
  • Alcohol: 14.20%
  • pH: 3.67
  • TA: 0.554g/100mLs
  • Production: 1000 cases

Specs

  • Blend: 100 % Dolcetto, whole berry processed
  • Vineyard: Del Bondio-Bella Oaks, Yountmill-Block House
  • Winemaker: Rob Lawson
  • Appellation: Napa Valley
  • Aging/Cooperage: Barrel-aged for three-four years
  • Residual Sugar: Dry
  • Harvest Date: September, 2011
  • Alcohol: 14.20%
  • pH: 3.67
  • TA: 0.554g/100mLs
  • Production: 1000 cases

Vendor Details

Pavi Napa Valley

Winemaking in Northern California has deep roots in the varietals planted by early agricultural immigrants from Italy. PAVI is a nod to our heritage — offering classic Italian varietals influenced by the California climate and modern winemaking techniques.  Limited production wines for today's table, including Pinot Grigio, Dolcetto, Montepulciano, Cabernet and Vin Santo.

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  • 5% one year old
  • 94% > one year old

Quantity Breakdown

  • 91% bought 1
  • 7% bought 2
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Pavi Napa Valley Dolcetto (6)
$69.99 Sold Out Food, Beverages & Tobacco > Beverages > Wine
$69.99 USD false 1 Retail EA
1 3