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Omaha Steaks Wine.Woot! Combo Pack - Filet Mignon, Sirloin, Bacon-Wrapped Bistro Steak, Steak Burgers, Chicken Breast, Jumbo Franks, & More!

Sold by: Wine Country Connect, LLC

New
Limit 3 per customer

Features

Buy This & Receive...
(2) - Filet Mignons, 5oz
(2) - Top Sirloins, 5oz
(4) - Bacon-Wrapped Bistro Steaks, 5oz
(4) - Omaha Steak burgers, 4oz
(4) - Boneless Chicken Breasts, 1 lb. Package
(4) - Gourmet Jumbo Franks, 3oz
(1) - Omaha Steaks Signature Seasoning, 1oz Jar

Visit the Omaha Steaks website

Filet Mignon
Perfect for entertaining or an incredible gift for someone special! Expertly hand-carved from the heart of the beef tenderloin, these tender, delicious steaks are sure to impress with their incredible taste and texture. A 5 oz. Filet is approximately 1 inch thick

Nutrition Facts

Top Sirloins
Carved from the center of the sirloin, our Top Sirloins are naturally lean and bursting with bold, beefy flavor. And because of the way our master steakcutters craft these steaks, they're more tender than ever before! Boasted as one of the most flavorful steaks, our Top Sirloins are great for grilling. A 5 oz. Top Sirloin is approximately 3/4 inch thick

Nutrition Facts

Bacon-Wrapped Bistro Steaks
Also called the "petite tender," this steak is fork-tender with a strong beefy flavor. To make these new favorites even better, we've wrapped each one in a savory, crispy strip of bacon that sizzles and adds even more flavor when it hits the grill or pan. Steak lovers, get excited about this one!

Ingredients: Bacon Cured with: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

Nutrition Facts

Omaha Steak Burgers
Old-fashioned burgers just the way you like them. Extra juicy with a flavor that's out of this world, our Omaha Steaks hamburgers are the best burger you'll ever taste. Individually wrapped for your convenience.

Nutrition Facts

Boneless Chicken Breasts
Moist, tender and full of flavor, these hand-picked, individually wrapped chicken breasts are delicious and easy. They're perfect for quick meals, even on your busiest nights. So serve some up tonight for a simple, yet satisfying dinner.

Nutrition Facts

Gourmet Jumbo Franks
If you hunger for the authentic taste of a deli-style hotdog, then Omaha Steaks Gourmet Franks are just the ticket. Plump beef and pork franks are real crowd pleasers. Try them at your next cookout!

Nutrition Facts

Omaha Steaks Signature Seasoning
A delightful combination of all-natural dried garlic, onions, and savory spices add a delightful flavor to your favorite steak, poultry, pork, fish or vegetables without hiding the natural flavor that you love

Ingredients: Salt, Dehydrated Garlic and Onion Spices, Dextrose, Natural Flavor, Dehydrated Bell Pepper, Dehydrated Orange Peel, Sugar, Citric Acid, Extractives of Paprika, with not more than 2% Calcium Silicate added as an anticaking agent.

Nutrition Facts

Special Note: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Woot Services LLC and Woot, Inc. assume no liability for inaccuracies or misstatements about products.

Specs

  • Best By Date: 1 Year, Frozen

Filet Mignon

Omaha Steaks Beef, Pork, Lamb, Veal and Poultry have been born, raised and harvested in the USA.

Top Sirloins 

Omaha Steaks Beef, Pork, Lamb, Veal and Poultry have been born, raised and harvested in the USA.

Bacon-Wrapped Bistro Steaks 

A metal skewer holds the bacon securely in place. Remove skewer prior to serving.

Omaha Steak Burgers

  • Grill or Broil: Thaw burgers. Grill or broil for 5-6 minutes per side until internal temperature reads 160°F. Overcooking can result in a dry product.
  • Contact Grill: Grill for a total of 5-6 minutes until internal temperature reaches 160°F. It's easiest to remove burgers from the wrap while still frozen!
  • Pan Fry: Preheat a small amount of cooking oil in non-stick pan over medium heat. Add burgers, pan frying for 6-8 minutes on each side or until internal temperature reaches 160°F.

Omaha Steaks Ground Beef Products are irradiated for your safety

Boneless Chicken Breasts

Uncooked: For safety, must be cooked to an internal temperature of 165 ° F as measured by use of a thermometer.

Thaw in Refrigerator.

  • Broil or Grill: Preheat broiler or grill. Cook for 3-4 minutes per side until internal temperature is 165°F.
  • Contact Grill: Grill 3-4 minutes total on preheated contact grill or until an internal temperature of 165°F is reached.
  • Oven: Preheat oven to 350 °F. Season as desired. Place chicken breasts in greased baking dish. Bake for 20-25 minutes or until an internal temperature of 165°F is reached.
  • Pan Sauté: Place 1 Tbsp. of cooking oil in a nonstick skillet over medium high heat. Add chicken breasts to pan. Cook for 4-6 minutes per side reducing heat to medium after flipping. Cook to an Internal temperature of 165°F.
  • County of Origin: USA

 

Gourmet Jumbo Franks

  • Boil: From Frozen or thawed, boil franks for 8-10 minutes.
  • Grill: Grill franks over medium heat until brown on all sides. Frozen franks will cook in approximately 15 minutes. Thawed franks will cook in approximately 8 minutes.
  • Microwave: Place frank on a microwave safe plate. Cover with paper towel. For one frank, cook on high for 1 ½ -2 minutes, if frozen and 1 minute if thawed.

 

Specs

  • Best By Date: 1 Year, Frozen

Filet Mignon

Omaha Steaks Beef, Pork, Lamb, Veal and Poultry have been born, raised and harvested in the USA.

Top Sirloins 

Omaha Steaks Beef, Pork, Lamb, Veal and Poultry have been born, raised and harvested in the USA.

Bacon-Wrapped Bistro Steaks 

A metal skewer holds the bacon securely in place. Remove skewer prior to serving.

Omaha Steak Burgers

  • Grill or Broil: Thaw burgers. Grill or broil for 5-6 minutes per side until internal temperature reads 160°F. Overcooking can result in a dry product.
  • Contact Grill: Grill for a total of 5-6 minutes until internal temperature reaches 160°F. It's easiest to remove burgers from the wrap while still frozen!
  • Pan Fry: Preheat a small amount of cooking oil in non-stick pan over medium heat. Add burgers, pan frying for 6-8 minutes on each side or until internal temperature reaches 160°F.

Omaha Steaks Ground Beef Products are irradiated for your safety

Boneless Chicken Breasts

Uncooked: For safety, must be cooked to an internal temperature of 165 ° F as measured by use of a thermometer.

Thaw in Refrigerator.

  • Broil or Grill: Preheat broiler or grill. Cook for 3-4 minutes per side until internal temperature is 165°F.
  • Contact Grill: Grill 3-4 minutes total on preheated contact grill or until an internal temperature of 165°F is reached.
  • Oven: Preheat oven to 350 °F. Season as desired. Place chicken breasts in greased baking dish. Bake for 20-25 minutes or until an internal temperature of 165°F is reached.
  • Pan Sauté: Place 1 Tbsp. of cooking oil in a nonstick skillet over medium high heat. Add chicken breasts to pan. Cook for 4-6 minutes per side reducing heat to medium after flipping. Cook to an Internal temperature of 165°F.
  • County of Origin: USA

 

Gourmet Jumbo Franks

  • Boil: From Frozen or thawed, boil franks for 8-10 minutes.
  • Grill: Grill franks over medium heat until brown on all sides. Frozen franks will cook in approximately 15 minutes. Thawed franks will cook in approximately 8 minutes.
  • Microwave: Place frank on a microwave safe plate. Cover with paper towel. For one frank, cook on high for 1 ½ -2 minutes, if frozen and 1 minute if thawed.

 

Vendor Details

Omaha Steaks

Omaha Steaks, founded in 1917, is an Omaha, Nebraska-based, fifth-generation, family-owned company that markets and distributes a wide variety of the finest quality USDA-approved, grain fed beef and other gourmet foods. Today, Omaha Steaks is recognized as the nation's largest direct response marketer of premium beef,

Sales Stats

Speed to First Woot:
10h 22m 25.339s
First Sucker:
Purplemonkey666
Last Wooter to Woot:
jsattl01

Purchaser Experience

  • 5% first woot
  • 2% second woot
  • 10% < 10 woots
  • 24% < 25 woots
  • 60% ≥ 25 woots

Purchaser Seniority

  • 5% joined today
  • 0% one week old
  • 7% one month old
  • 10% one year old
  • 79% > one year old

Quantity Breakdown

  • 90% bought 1
  • 5% bought 2
  • 5% bought 3

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Percentage of Sales Per Day

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Woots by State

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Omaha Steaks Wine.Woot! Combo Pack
$99.99 Sold Out Food, Beverages & Tobacco
$99.99 USD false 1 Retail EA
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