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Mikuni Wild Harvest Mikuni Mushroom, Your choice: Fresh Wild Golden Chanterelle Mushrooms or Fresh Wild Mixed Mushrooms, 3lbs. box

Sold by: Wine Country Connect, LLC

3 lb box
Limit 10 per customer

Features

Buy This & Receive...
(1) -  Fresh Wild Golden Chanterelle Mushrooms, 3 lbs. box
~OR~
(1) -  Fresh Wild Mixed Mushrooms, 3 lbs. box

Visit their Website: Mikuni Wild Harvest

Fresh Wild Golden Chanterelle Mushrooms
Chanterellus Cibarius:  Golden chanterelle are one of the few mushrooms that you truly can pair with anything. From fish and steak to chicken and game, they are the most versatile of the wild mushrooms. Cook with fresh herbs, white wine and cream and serve on top of some fresh pasta for a delicious and simple treat.
 
How to store and handle Wild Mushrooms:
  • Wild mushrooms should be kept in the refrigerator in a paper bag.
  • As a rule, clean the wild mushrooms as you need them, ideally without water.
  • Paring knives, mushroom brushes, and tea towels can all be used to remove debris.
  • Wild mushrooms will usually last about a week in the refrigerator, but are best consumed within the first three days.
  • If the wild mushrooms you receive are a little damp, allow them to air dry in the refrigerator.
  • It is not uncommon to find the occasional bug on a wild mushroom, simply wipe it off and know that the mushroom is still perfectly safe and delicious to eat.
Package Size: 3 lbs. box
 
~OR~
 
Fresh Wild Mixed Mushrooms
Culinary delights from the forest to your table.  Whether you’re preparing a holiday feast, or simply entertaining friends and family, the Mikuni Wild Mushroom Mix is an excellent way to enhance your gourmet experience. You will receive 4–5 different varieties of fresh wild and exotic mushrooms carefully selected from Mikuni’s seasonal wild mushroom offerings. The mushrooms in our Wild Mushroom Mix varies throughout the year based upon availability. A few of the varieties you can expect are lobster, chanterelle, hedgehog, morel, abalone, and porcini. Experiment with the bold flavors and unique aromas of these culinary delights on their own, or simply mix and sauté into a wild mushroom ragout.
 
How to store and handle Wild Mushrooms:
  • Wild mushrooms should be kept in the refrigerator in a paper bag.
  • As a rule, clean the wild mushrooms as you need them, ideally without water. Paring knives, mushroom brushes, and tea towels can all be used to remove debris.
  • Wild mushrooms will usually last about a week in the refrigerator, but are best consumed within the first three days.
  • If the wild mushrooms you receive are a little damp, allow them to air dry in the refrigerator.
  • It is not uncommon to find the occasional bug on a wild mushroom, simply wipe it off and know that the mushroom is still perfectly safe and delicious to eat.
Package Size: 3 lbs. box

 

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Specs

  • Wild mushrooms will usually last about a week in the refrigerator, but are best consumed within the first three days.
  • If the wild mushrooms you receive are a little damp, allow them to air dry in the refrigerator.

Specs

  • Wild mushrooms will usually last about a week in the refrigerator, but are best consumed within the first three days.
  • If the wild mushrooms you receive are a little damp, allow them to air dry in the refrigerator.

Vendor Details

Mikuni Wild Harvest Mikuni Mushrooms
$53.99 Sold Out Food, Beverages & Tobacco
$53.99 USD false 1 Retail EA
1 10