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McEvoy Ranch Red Piano Blend 4-Pack

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DOES NOT CONTAIN ACTUAL PIANO

in honor of today's wine, we wrote a beautiful sonata that we'd like to play for you now. here goes.

ding ding dooo dooo dun dun dooo ding ding dooo

admittedly it would prolly sound a lot nicer on a piano.

ding ding doo

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Features

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(4) - 2012 McEvoy Red Piano Blend, Marin County, 750ml

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2012 McEvoy Red Piano Blend, Marin County
This harmoniously crafted wine is an example of the long-term partnership of Consulting Winemaker Maurizio Castelli and Winemaker Blake Yarger. The careful blending of Italian varietals grown on our estate that is heavily influenced by the cool Petaluma Gap creates a wine that is confident and scintillatingly different – altogether unexpected and pleasurable.

The 2012 Red Piano is an eclectic blend of Syrah, Grenache, Alicante, Montepulciano, Refosco, and a touch of Viognier for softness and aromatic complexity. The climatic influences from the Petaluma Gap encourage the heat-loving Mediterranean varietals to ripen slowly in the cool weather resulting in the grapes’ full-flavor development. Ruby in color with excellent clarity, this estate blend has beautiful aromas of fresh cherries and plums. Soft and velvety on the palate with flavors of plum and cranberry, followed by savory notes of leather and peppercorn, very typical of Syrah grown in a cool climate. The wine finishes with anise and a slate-like minerality.

Vintner Voicemail
Winemaker Blake Yarger shares how he made this versatile Red Blend; it's drinking nicely now and will cellar well for a few years.

Specs

  • Blend: 60% Syrah, 10% Montepulciano, 10% Grenache, 10% Alicante, remaining 10% Refosco and Viognier
  • Appellation: Marin County
  • Vineyards: McEvoy Ranch Estate
  • Harvested: Four picks between October 6 - 30, 2012
  • Growing Method: Certified Organic by CCOF
  • Bottled: July 19th, 2014
  • Fermentation: All lots were fermented with naturally occurring yeasts in a combination of open top, 500L oak barrels and stainless steel tanks. Open-top fermentations were punched down by hand multiple times a day, while the stainless steel tanks received délestage every other day for a long and gentle extraction.
  • Barrel Aging: 20 months in Francois Frères 500L French oak puncheons (66% new)
  • Alcohol: 13.6%
  • pH: 3.87
  • TA: 5.6g/L

Specs

  • Blend: 60% Syrah, 10% Montepulciano, 10% Grenache, 10% Alicante, remaining 10% Refosco and Viognier
  • Appellation: Marin County
  • Vineyards: McEvoy Ranch Estate
  • Harvested: Four picks between October 6 - 30, 2012
  • Growing Method: Certified Organic by CCOF
  • Bottled: July 19th, 2014
  • Fermentation: All lots were fermented with naturally occurring yeasts in a combination of open top, 500L oak barrels and stainless steel tanks. Open-top fermentations were punched down by hand multiple times a day, while the stainless steel tanks received délestage every other day for a long and gentle extraction.
  • Barrel Aging: 20 months in Francois Frères 500L French oak puncheons (66% new)
  • Alcohol: 13.6%
  • pH: 3.87
  • TA: 5.6g/L

Vendor Details

McEvoy Ranch

Owner:
The McEvoy Family
Location:
Petaluma, CA

A renegade approach and a love of the land inspired our Founder Nan McEvoy to purchase this 550-acre sprawling ranch in West Marin County in 1990. Inspired by her love of Tuscan olive oil, Nan engaged Dr. Maurizio Castelli, a leading authority on agriculture, to recommend the best olive varieties for our unique setting. Fast-forward twenty years and McEvoy Ranch is one of the preeminent leaders in certified organic, extra virgin olive oil. A favorite of chefs – both at home and in restaurants that favor the farm-to-table approach.

Beginning with the 2010 vintage, we handcrafted limited-edition wine offerings showcasing the impact of the Petaluma Gap's breezes and our distinct soil. In keeping with our history, we grow several Mediterranean varietals in addition to Pinot Noir and Viognier.

To maintain a healthy balance with our natural surroundings only 15% of our acreage is planted. This purposeful strategy aligns with our strong commitment to ensure we provide good land stewardship for our olive orchards, grape vineyards, and other fruits, vegetables, and flora grown on the estate.

Sales Stats

Speed to First Woot:
1h 3m 31.223s

Purchaser Experience

  • 5% first woot
  • 5% second woot
  • 11% < 10 woots
  • 11% < 25 woots
  • 68% ≥ 25 woots

Purchaser Seniority

  • 5% joined today
  • 0% one week old
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  • 11% one year old
  • 84% > one year old

Quantity Breakdown

  • 89% bought 1
  • 11% bought 2
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McEvoy Ranch Red Piano Blend (4)
$69.99 Sold Out Food, Beverages & Tobacco > Beverages > Wine
$69.99 USD false 1 Retail EA
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