2007 Syrah, Savannah Vineyard, Sonoma Valley 750ml
Our 2007 Syrah is a vibrant wine full of ripe red fruit and complex crisp flavors followed by nice notes of oak. To truly appreciate the great taste and complexity of this wine, serve it with intensely flavored foods like lamb, barbecue, grilled foods, spicy pastas, aged cheese, olives and rich fish.
Color: Intense deep purple hues
Aroma: Complex aromas of black cherries, figs, and dark chocolate with hints of black & white pepper.
2008 Syrah, Savannah Vineyard, Sonoma Valley 750ml
The 2008 Syrah is a vibrant wine full of black cherries, figs, dark chocolate, black and white pepper, followed by nice notes of oak. To truly appreciate the great taste and complexity of this wine, serve it with intensely flavored foods like lamb, barbecue, grilled foods, spicy pastas, aged cheese, olives and rich fish.
Color: Intense deep purple hues
Aroma: Complex aromas of black cherries, figs, and dark chocolate with hints of black & white pepper.
Aroma/Flavor: black cherries, figs, dark chocolate, black & white pepper
2009 Syrah Special Reserve, Savannah Vineyard, Sonoma Valley 750ml
Appearance: Very dark, deepest red with no penetration of light.
Aroma: Mediterranean aromas of spices, capers, black olive, pine needles, molasses
Taste: A very lively, full bodied wine with great entry, firm tannins and distinct notes of pepper, pimento, and good minerality.
Winery Retail Price: $120.00
Average Shipping: $18.00
Woot Shipping: (-$8.00)
Total MSRP: $130.00
Winegrowing: Hughes Family Vineyards are certified organic and have been sustainably farmed since they were first planted. The vineyards are managed by Phil Coturri, the north coast’s preeminent organic viticulturalist. As such, no synthetic fertilizers, herbicides, fungicides or pesticides are ever employed. Weeds and pests are controlled with integrated cover crops that attract beneficial insects and bring unwanted populations into balance. The result is healthy soils, today and for generations to come.
Winemaking: Rolando Herrera is the consulting winemaker, a veteran of Stag’s Leap Wine Cellars, Chateau Potelle, Vine Cliff, Paul Hobbs and his own label, Mi Sueño. An avowed non-interventionist, Rolando’s aim is to respect the characteristics of each vintage, and never manipulate a wine into something it is not.
2007 Syrah, Savannah Vineyard, Sonoma Valley 750ml
2008 Syrah, Savannah Vineyard, Sonoma Valley 750ml
2009 Syrah Special Reserve, Savannah Vineyard, Sonoma Valley 750ml
Winery Retail Price: $120.00
Average Shipping: $18.00
Woot Shipping: (-$8.00)
Total MSRP: $130.00
Winegrowing: Hughes Family Vineyards are certified organic and have been sustainably farmed since they were first planted. The vineyards are managed by Phil Coturri, the north coast’s preeminent organic viticulturalist. As such, no synthetic fertilizers, herbicides, fungicides or pesticides are ever employed. Weeds and pests are controlled with integrated cover crops that attract beneficial insects and bring unwanted populations into balance. The result is healthy soils, today and for generations to come.
Winemaking: Rolando Herrera is the consulting winemaker, a veteran of Stag’s Leap Wine Cellars, Chateau Potelle, Vine Cliff, Paul Hobbs and his own label, Mi Sueño. An avowed non-interventionist, Rolando’s aim is to respect the characteristics of each vintage, and never manipulate a wine into something it is not.
2007 Syrah, Savannah Vineyard, Sonoma Valley 750ml
2008 Syrah, Savannah Vineyard, Sonoma Valley 750ml
2009 Syrah Special Reserve, Savannah Vineyard, Sonoma Valley 750ml
Hughes Family Vineyards is a boutique winery producing premium Zinfandel, Syrah, Rose' and Chardonnay wines. Our Zindfandel and Syrah varietals are made exclusively from the grapes grown in our certified organic vineyards in Glen Ellen, California.
Keith and Cherie Hughes pursued a shared vision in 2001 with the purchase of two organic vineyards in Glen Ellen, California. Initially, their intention was to grow exceptional fruit, a goal that evolved into making superb wines that reflect the unique terroir of their land.
Before coming to the Sonoma Valley, Keith and Cherie made their home and pursued individual careers in Dallas, Texas. Keith was Chairman and CEO of Associates First Capital. A Ph.D. clinical psychologist, Cherie worked with children, adolescents and their families in her private practice and also acted as a consultant to schools, developing a school violence prevention program.
Today, Cherie and Keith work together to manage Hughes Family Vineyards. "It is extremely important to us to be involved every step of the way - from the flowering of buds in the spring, to harvest in the fall, to enjoying our great wines with our friends and family."
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