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Green Mountain Spicy Mustard 4-Pack

Sold by: Wine Country Connect, LLC

New
Limit 3 per customer

Features

2 -  Horsepower Mustard-9 oz..
2 -  Ragin' Rooster-9 oz.
 
Horsepower Mustard
Description: Smooth, tangy, with that signature horseradish nose-tingle, Horsepower will make your brats sizzle and your sandwich sing. Vermont maple syrup, real butter and flecks of red pepper lend a balanced flavor profile that really goes the distance. 
It's the perfect partner for a slice of smoked gouda, and pairs well with crackers, fruit and cured meats. And let's not forget the potential here for a killer roast beef sandwich! 
Horsepower will be jockeying for the prime spot in your fridge in no time. No, seriously. Buy two, because you're going to run out fast. Giddy up!
Item Tasting Notes: Flavor profile:
Creamy, buttery and smooth
Vermont maple syrup delivers a hint of sweetness 
Horseradish - gets your senses tingling
A sprinkle of red pepper leaves an after-party in your mouth
Goes great with:
Savory and cured meats – bratwurst, dried sausage, salami
Sandwiches – roast beef, ham, corned beef
Cheddar or gouda, on rustic bread or a cracker
Pretzels and good beer
 
Ragin' Rooster
Description: The Rooster Calls the Shots
Now here's a hot mustard to crow about. Sriracha die-hards and anyone else who likes it hot will appreciate the complex flavors of Ragin' Rooster.
Thanks to our own, homemade Sriracha sauce, the Rooster has a slow burn and leaves a lingering buzz. Your eyes may water a bit, but you can take it, can't you? Red Fresno chilies and fresh-peeled garlic definitely come through for big, bold taste.
More! Give me more!
If you want to be blown away, pick up this jar. It will put a smile on your face, guaranteed.
Item Tasting Notes: Flavor profile:
    Heat! Yes it burns, but softly
    Thick and creamy, with excellent cling
    Chili peppers and fresh garlic make this one bold and beautiful
Goes great with:
    Seared salmon and sesame rice
    Shrimp and cucumber summer rolls
    Spicy seafood lo mein
    Tomato and avocado salad
    Wing sauce
    Deviled eggs
    Sushi

While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Woot Services LLC and Woot, Inc. assume no liability for inaccuracies or misstatements about products.

 

Specs

Horsepower Mustard
Ingredients: Vinegar, eggs, mustard powder, sugar, butter, maple syrup, horseradish powder, red pepper flakes, salt
Package Size: 9 oz..
Allergy Warning: Contains Eggs & Dairy
 
Ragin' Rooster
Ingredients: Our own sriracha (Vinegar, Red Fresno Chiles, Sugar, Garlic Cloves, Garlic Powder) Mustard Powder, Salt
Package Size: 9 oz.

Specs

Horsepower Mustard
Ingredients: Vinegar, eggs, mustard powder, sugar, butter, maple syrup, horseradish powder, red pepper flakes, salt
Package Size: 9 oz..
Allergy Warning: Contains Eggs & Dairy
 
Ragin' Rooster
Ingredients: Our own sriracha (Vinegar, Red Fresno Chiles, Sugar, Garlic Cloves, Garlic Powder) Mustard Powder, Salt
Package Size: 9 oz.

Vendor Details

Green Mountain Mustard

Green Mountain Mustard makes mustard differently.
We’re not your run of the mill yellow mustard in a squeeze bottle. In fact, we’re not even gourmet mustard. We make different mustard. Mustard that isn’t bright yellow. Mustard that isn’t boring. And mustard that belongs on way more than just your everyday office sandwich.
 
Green Mountain Mustard started out as a “let’s just see if this stuff sells” mustard back in 2007. Several years later, it’s evolved into a brand known for wacky flavors that take you on a flavor journey far beyond national, squeeze-bottle counterparts.
 
With flavors like Deli Dirt (the blend of toppings on an everything bagel), Ragin' Rooster (made with homemade Sriracha sauce), and Clove Encounter (made with a whopping 10 cloves of garlic in every jar), we like to help you push the flavor boundaries of condiment creation.
 
Michael Adams | Director of All that Happens
 
While Michael can't say he's learned everything, he'd definitely learned a lot about the food business. At 15 years old, he launched a cookie company out of his parents' house to make money for the movies. Then, he moved to energy bars during high school and college. That led him to launching Green Mountain Mustard in 2010 after graduation. After a brief stint in Vermont's version of corporate America, Michael was ready to build his dream company and devote more time to Green Mountain Mustard. For fun, Michael enjoys photography, hiking, potlucks, learning new creative skills, and fitness.
 
Jeanne Adams | Conductor of Controlled Chaos
 
Jeanne can organize anything. Literally anything. From schools to bar mitzvahs, and festival schedules, Jeanne can get you squared away. And don't think about challenging her to a tape gun duel. She'll win. Jeanne is responsible for shipping out your online orders and making sure your jars don't break. Plus, she schedules our entire festival schedule and reps GMM like her son owns it. Oh, wait. When Jeanne isn't managing an entire elementary school, you can find her cruising Pinterest for recipes using mustard, exercising, and shopping. She's a professional deal-getter.
 
Ed Adams | Flavor Guru in Residency
 
With a PhD in Materials Science from Penn, Ed didn't exactly have "own a small mustard company" at the top of his bucket list. But, that's kind of what happened. Monday-Friday, Ed shoots particles at things, plays in his 4 science labs, and does x-ray photo electron spectroscopy. Yeah - look it up. When not doing fun things with machines that look like they could kill you, he's dreaming of new mustard flavors, building our wood displays, and making sure our table is level at the farmer's market. In his spare time, Ed enjoys reading, kayaking, and discovering new greasy-spoons around New England.

Sales Stats

Speed to First Woot:
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Green Mountain Spicy Mustard (4)
$23.99 Sold Out Food, Beverages & Tobacco
$23.99 USD false 1 Retail EA
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