Roasted Garlic Grapeseed Oil, 6.76 oz Bottle

Roasted garlic grapeseed oil is a best seller, and is known as the “best garlic oil on the market.” It’s ideal for vinaigrettes, marinades and dips. Marinate lamb, beef, pork or poultry or add it to vegetarian bean and grain dishes. It stands up well to balsamic vinegar, making it ideal for your favorite vinaigrettes. Make your dips come alive and create your own mayonnaise combinations.


Basil Grapeseed Oil, 6.76 oz Bottle

Basil grapeseed oil is ever a favorite over tomatoes and fresh mozzarella cheese or toss straight over salad greens. It’s also ideal for sauces, vinaigrettes, and dipping by itself with bread. Mix it into sauces and soups for that fresh basil flavor.


Lemon Grapeseed Oil, 6.76 oz Bottle

Lemon grapeseed oil is ideal for vinaigrettes, marinades and dips. Marinate chicken and fish for a wonderful hint of lemon. Drizzle over asparagus or artichokes or any steamed veggies; as a salad dressing by itself or worked into your favorite vinaigrettes; as a base for dips, mayonnaise and especially wonderful combined with the roasted garlic oil as an aioli.


Chili Grapseed Oil, 6.76 oz Bottle

Chili grapeseed oil is for spicy cuisine. Mix with basil and garlic grapeseed oil for Thai cuisine, or ideal for Mexican dishes. Start soups and sauces or scramble your eggs! Artichoke dip becomes a crowd pleaser when started with chili grapeseed oil.


Rosemary Grapeseed Oil, 6.76 oz Bottle

Rosemary grapeseed oil is ideal for vinaigrettes, marinades and dips. Marinate poultry or lamb; drizzle over fresh corn and potatoes; add to vegetarian bean and grain dishes. Work into vinaigrettes and as a dip for bread.

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