Endorfin Foods Mylk Chocolate Bars 9-Pack Sampler

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Buy This & Receive...
(1) - Endorfin Foods Dark & Salty, 1.4 oz. Bar
(1) - Endorfin Foods Pink Peppercorn & Pink Salt, 1.4 oz. Bar
(1) - Endorfin Foods Absinthe, 1.4 oz. Bar
(1) - Endorfin Foods Turkish Coffee, 1.4 oz. Bar
(1) - Endorfin Foods Dominican Republic, 1.4 oz. Bar
(1) - Endorfin Foods Madagascar, 1.4 oz. Bar
(1) - Endorfin Foods Ginger & Rose, 1.4 oz. Bar
(1) - Endorfin Foods White Sage, 1.4 oz. Bar
(1) - Endorfin Foods White Sage, 1.4 oz. Bar

Visit the Endorfin Foods website

All Bars are 100% Lactose & Dairy-Free

Dark & Salty
This lovely bar starts with a base of our signature 70% dark chocolate with coconut mylk – smooth and extra dark with just a touch of sweetness. We add a delightful crunch with just the right amount of heirloom Ecuadorian cacao nibs (100% cacao by definition), and seal the deal with a subtle kiss of Peruvian pink salt from Salt of the Earth. This unique bar combines the best parts of milk chocolate and dark chocolate into a pure experience that is in a category all of its own.

Ingredients: Cacao*, Coconut Sugar*, Caramelized Coconut*, Heirloom Arriba Nacional Cacao Nibs*, Peruvian Pink Salt.
(*organic ingredient)


Pink Peppercorn & Pink Salt
This award-winning bar starts with a base of our signature coconut mylk chocolate and turns it up a notch by pairing freshly cracked pink peppercorn with Peruvian pink salt from Salt of the Earth. The pairing is a molecular match made in heaven, and can be traced back to a subset of specific flavor compounds that pink peppercorn and chocolate have in common. Botanically speaking, pink peppercorn isn’t a true pepper at all, which explains how it lends a beautiful, fruit-forward character to this bar, with hints of grapefruit zest and citron. This bar is utterly unique in the world - a true synthesis of biochemistry and confectionary art wrapped up in the form of a chocolate bar.

Ingredients: Cacao*, Coconut Sugar*, Caramelized Coconut*, Cocoa Butter*, Pink Peppercorn*, Peruvian Pink Salt
(*organic ingredient)


Absinthe - Dark Coconut Mylk Chocolate with Anise & Wormwood
This luscious botanical organic dark absinthe chocolate bar takes its name and flavor from the famed liquor of 18th century Europe. Baudelaire, Van Gogh, and Aleister Crowley all took La Fée Verte - otherwise known as The Green Fairy or Absinthe - as their muse and lover. As elusive as it is bohemian, the character of true absinthe has inspired countless alchemical works of art, poetry, and film since its inception centuries ago. Our absinthe chocolate is crafted according to the original recipes from European historical literature, with Grand Wormwood, Anise, Sweet Fennel, Melissa (Lemon Balm), and Mugwort. We have labored extensively to find the purest, unadulterated essential oils of these incredible plants to give you the fullest bouquet of flavor & aroma. As such, only the high notes and aromatics are infused into the chocolate, which contribute a crisp, refreshing flavor experience like no other.

Ingredients: Cacao*, Coconut Sugar*, Coconut*, Essential Oils of Grand Wormwood^, Mugwort^, Anise*, Sweet Fennel*, Lemon Balm*
(*organic ingredient; ^sustainably wildharvested ingredient)


Turkish Coffee - Dark Coconut Mylk Chocolate with Coffee & Cardamom
We definitely agree. With a tip of our hat to the world’s first coffee houses, we craft our Turkish Coffee chocolate bar using fresh cardamom and whole coffee beans roasted to perfection by our friends at Ritual Roasters in San Francisco, CA. We carefully mill the cardamom and coffee directly into the chocolate, capturing peak flavor and smoothness in an unsurpassed expression of confectionary alchemy.

Ingredients: Cacao*, Coconut Sugar*, Coconut*, Coffee*, Cocoa Butter*, Cardamom*
(*organic ingredient)


Dominican Republic - Single Origin Dark Chocolate
How many flavor notes can pure, unadulterated cacao contain? Even with years of chocolate making experience, we are continually surprised with how much geography, climate, and genetics can influence the flavor and aroma of single origin cacao. Our Dominican Republic dark chocolate bar is a beautiful example of this phenomenon. Notes of dried stone fruits dance across the palate from moment to moment – plum, apricot, and peach – creating a symphony of flavor that is guaranteed to impress the novice taster and connoisseur alike.

Ingredients: Cacao*, Coconut Sugar*
(*organic ingredient)


Madagascar - Single Origin Dark Chocolate
In terms of uniqueness and complexity, this single origin dark chocolate bar featuring cacao from Madagascar makes an incredible statement. A stunning example of pure Criollo cacao, this bar boasts a subtle red hue and a lovely, higher than average concentration of cocoa butter. The smooth texture of this bar is complemented by powerful symphony of flavors, including notes of kumquat, white grape, and raspberry. This bar demands attention and is guaranteed to get it, time and time again.

Ingredients: Cacao*, Coconut Sugar*
(*organic ingredient)


Ginger & Rose
This silky smooth dark mylk chocolate bar starts with a delicate touch of rose and slowly gives way to a spicy, invigorating kick of fresh ginger. The balance of floral aromatics and warm heat paired with our signature coconut milk chocolate bar leaves one both satisfied and yearning for more.

Ingredients: Cacao*, Coconut Sugar*, Caramelized Coconut*, Cocoa Butter*, Ginger*, Essential Oil of Rose*
(*organic ingredient)


White Sage
White sage has been considered a sacred plant since time immemorial, used as an incense to cleanse and wash away that which does not serve us. We sincerely hope that each morsel of this bar brings a little smoothness & tranquility into your day.

Ingredients: Cacao*, Coconut Sugar*, Caramelized Coconut*, Cocoa Butter*, Essential Oil of White sage^
 (*organic ingredient, ^sustainably Wildcrafted)


Coconut Dream
Crisp, refreshing, and familiar, this coconut mylk chocolate bar is a 21st century rendition of milk chocolate with coconut in lieu of dairy. A perfect meltdown is balanced by just the right level of sweetness, leaving room for the unfiltered boldness of our unroasted cacao to speak for itself. As with all of our products, this smooth & creamy organic milk chocolate bar is dairy-free and vegan friendly.

Ingredients: Cacao*, Coconut Sugar*, Caramelized Coconut*, Cocoa Butter*
(*organic ingredient)

 

Special Note: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Woot Services LLC and Woot, Inc. assume no liability for inaccuracies or misstatements about products.

Specs

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Winery Details

Endorfin Foods

My spark for chocolate began when I had my first sample of raw cacao beans - the seeds of the Theobroma cacao tree and the botanical source of all things chocolate. A subtle euphoria gently washed over me, awakening my mind & enlivening me from within. I quickly realized that the “chocolate” I’d had most of my life was so over-processed and diluted with refined sugar & milk that it barely resembled the original food crop it was derived from. A few months later, I quit my job to travel the world in search of the perfect cacao bean, and to apprentice with any teacher who would share their skills with me. I became inspired to create a new style of chocolate, one that synthesized classical European technology, modern nutritional research, and the ethereal aspects of cacao familiar to the ancient Maya & Aztec. I founded Endorfin several years and hundreds of recipes later, to reintroduce cacao to the modern world as the highly nutritive, uplifting ‘food of the gods’ that it once was.

At Endorfin, we formulate each of our recipes from scratch using the highest quality cacao we can find, employing just the right amount of whole food sweeteners, spices, & essential oils to let the brilliance of the ingredients speak for themselves. We have chosen not to roast our cacao beans, which allows us to deliver the maximum range of flavor & antioxidants possible with every bar we make. We never adulterate or dilute our products with anything that would cheapen or minimize the vitality-promoting aspects inherent to our unique style of processing, hence the lack of any dairy, soy, or refined sugar in anything we create. In essence, our products unite our old school purist ethos with modern technology & craftsmanship, resulting in a timeless picture of indulgence that is intrinsically sustainable and nourishing to the soul.

Brian Wallace
Founder / Maker / Alchemist

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Endorfin Foods Mylk Chocolate Bars (9)
$44.99 Sold Out Food, Beverages & Tobacco
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