Clayhouse Wines Adobe Red 1.5-Liter Magnum 2-Pack

Sold by: Middleton Family WInes

Condition New

Bottle Size 1.5L Magnum

Quantity Limit 3 per customer

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(1) - 2012 Clayhouse Wines Adobe Red, Magnum, 1.5L Magnum
(1) - 2011 Clayhouse Wines Adobe Red, Magnum, 1.5L Magnum

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2012 Clayhouse Adobe Red
Dark black cherry, ripe blackberry and cocoa aromas. Soft sweet jammy strawberry and black fruit flavors combine in the mouth in this complex blend of fruit flavors. Tannins are soft and rounded with a rich mouthfeel and warm toasty vanilla laced finish. This wine is a reliable Jack of all trades, made for cheeses, meat and red sauce based pastas, bbq, pizza or just sipping with friends.

Vintage Description: A warm vintage that produced ripe fruit translating into fruit forward aromatic wines. Yields were average as were tannin levels producing smooth, rounded wines packed with varietal aromas and flavorful fruit character in the mouth.

2011 Clayhouse Adobe Red
This wine has dark black cherry and dusty mocha aromas. Soft, jammy strawberry and black fruit characters combine in the mouth for a complex blend of fruit flavors.

The tannins are soft and rounded, leaving a rich mouthfeel, finishing with a lacing of warm, toasty vanilla.

Adobe Red is a reliable “jack-of-all-trades” at the table: Made to be served with cheeses, meats, red-sauced pastas, BBQ, pizza…or just sipping with friends.

Specs

2012 Clayhouse Adobe Red

Fermentation: Cold soaked for 2 days before inoculation with various strains of yeast depending on variety and desired fermentation temperature. Pressed at dryness and inoculated for malolactic fermentation.

Maturation: Aged on a combination of primarily 70% French oak, 20% American oak, and 10% Eastern European oak for 12 months.

Varietal Composition: 34% Zinfandel, 39% Petite Sirah, 12% Cabernet Sauvignon, 10% Syrah, 3% Tempranillo, 2% Malbec

Appellation: Paso Robles
Processing: Destemmed only, direct to stainless steel tanks for temperature controlled fermentation
pH: 3.77
Total Acidity: 6.8 g/L
Alcohol: 13.86%
Residual Sugar: 3.5
Bottling Date: August 9, 2013

2011 Clayhouse Adobe Red

Varietal Composition: 23% Zinfandel, 22% Petite Sirah, 21% Cabernet Sauvignon, 17% Malbec, 10% Petit Verdot, 4% Tempranillo, 3% Syrah
Grape Sources: 100% Red Cedar Vineyard
Appellation: Paso Robles
pH: 3.80
Total Acidity: 5.85 g/L
Alcohol: 13.7%
Cooperage: 12 months on a combination of French (70%), American (20%), and Eastern European (10%) oak
Bottling Date: April 8 and April 23, 2013

Specs

2012 Clayhouse Adobe Red

Maturation: Aged on a combination of primarily 70% French oak, 20% American oak, and 10% Eastern European oak for 12 months.

Varietal Composition: 34% Zinfandel, 39% Petite Sirah, 12% Cabernet Sauvignon, 10% Syrah, 3% Tempranillo, 2% Malbec

Appellation: Paso Robles
Processing: Destemmed only, direct to stainless steel tanks for temperature controlled fermentation
pH: 3.77
Total Acidity: 6.8 g/L
Alcohol: 13.86%
Residual Sugar: 3.5
Bottling Date: August 9, 2013

2011 Clayhouse Adobe Red

Varietal Composition: 23% Zinfandel, 22% Petite Sirah, 21% Cabernet Sauvignon, 17% Malbec, 10% Petit Verdot, 4% Tempranillo, 3% Syrah
Grape Sources: 100% Red Cedar Vineyard
Appellation: Paso Robles
pH: 3.80
Total Acidity: 5.85 g/L
Alcohol: 13.7%
Cooperage: 12 months on a combination of French (70%), American (20%), and Eastern European (10%) oak
Bottling Date: April 8 and April 23, 2013

Vendor Details

Middleton Family Wines

Owner:: Rick Middleton
Founded:: 1960's
Location:: Paso Robles & Central Coast, CA

Our family has been working the land since 1898, when we started a lumber business in Aberdeen, on the coast of Washington State. We began with lumber and forestry, and have thoughtfully and gradually expanded our family business to include table grapes, wine grapes, and wine. Today our businesses are at home in Hoquiam (Washington – next door to Aberdeen), Walla Walla (Washington), Delano (California), and Paso Robles (California).

Because we’ve had four generations in the family business, we’re interested in building things that will last, for the fifth, sixth, seventh generations, and beyond. Our wine business includes three wineries: Cadaretta (Walla Walla Valley and Columbia Valley), Clayhouse (Paso Robles and Central Coast), and Buried Cane (Washington State).

The Clayhouse label and brand celebrate a historic home at our estate vineyard near Paso Robles. That 150-year-old adobe structure – the Clayhouse itself – still reminds us of the time when grapes were first planted in this area. The Clayhouse, which we’ve carefully restored, is really the ideal symbol for our vineyard and winery. After all, like the adobe, our wines are created from the earth, cultivated by hand, and nurtured by family traditions.

For the Middleton family, those traditions and deep passion for agricultural businesses go back more than four generations.

Today, Clayhouse Wines extend that proud family legacy with a selection of exceptional wines, all crafted by hand in a refined, elegant style that reflects the unique character of Paso Robles and the depth of flavor that the Central Coast imparts.

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