Cavedoni Botte Piccola Italian Balsamic

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(1) - Cavedoni Botte Piccola Balsamic, 250ml

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Cavedoni Botte Piccola Italian Balsamic, 250ml bottle
Based in Modena (heart of Balsamic country) from an ancient family tradition dating back to 1860. Antica Acetaia Cavedoni is a small 5th generation family run company which takes great care with the quality of its products.

The Botte Piccola vinegar is the pride of the Cavedoni family. Noted for its quality and intense mature flavor, this 7 year old vinegar's high density and brilliance give it the attributes typical of the best matured balsamic vinegars.
  • Completely natural
  • No caramel
  • Perfect viscosity
  • Barrel aged

Pairings: Balsamic and strawberries, drizzled over vanilla ice cream, incredible with tomato and buffalo mozzarella.

Special Note: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Woot Services LLC and Woot, Inc. assume no liability for inaccuracies or misstatements about products.


Is Cavedoni Balsamic organic?
The Cavedonis adhere to an organic growing regimen for their grapes but are not formally certified as organic. It is an entirely natural product with no artificial coloring, thickeners or preservatives.

How do I store my Cavedoni balsamic vinegar?
Keep firmly corked. Store in a cool, dry place away from heat and out of direct sunlight. Most Cavedoni balsamics have a ten year shelf life.


Vendor Details

Antica Acetaia Cavedoni

Paolo Cavedoni
Castelvetro (Moderna), Italy
Acetaia is an Italian word that does not have a direct translation in English. It means a facility that makes vinegar, so an antica acetaia is a very old vinegar producer, and Cavedoni is very old indeed. In fact, the Cavedoni family established their artisanal acetaia five generations ago in 1860 just south of Modena, Italy.  One of the oldest balsamic producing facilities in the world, Cavedoni has the very oldest aging cellars in Modena where all great balsamic vinegars are produced. Palo Cavedoni continues his family’s tradition making his exquisite vinegars completely in the old method, aging the vinegar in old barrels of different types of wood, including oak, chestnut, cherry and juniper. Most importantly, Cavedoni’s balsamics are completely natural, with no adulteration from additives such as caramel or sugar. The resulting taste and sweetness is complex and natural with a perfect viscosity.

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  • 14% bought 3

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Cavedoni Botte Piccola Italian Balsamic
$39.99 Sold Out Food, Beverages & Tobacco
$39.99 USD false 1 Retail EA
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