Features
2010 Zinfandel, Whale Rock 750ml 2-Pack
From Castoro Cellars' organically grown Whale Rock vineyard, this is a big Zin. Their Whale Rock Vineyard is riddled with fossils from ancient whales. The fossils and limestone in the soil create very distinctive wine. These grapes are farmed 100% organic and CCOF certified, while the vines are grown in the traditional head pruned fashion that leads to less crop and intense flavors. The wine is a prime Paso Robles Zinfandel in all aspects and an exquisite balance of spice, dark berries and a touch of oak. Enjoy with hearty entrees and your favorite barbeque.
2010 Zinfandel, Estate Cobble Creek 750ml 2-Pack
This wine is from vineyards that surround owners Niels and Bimmer Udsen's home and the tasting room. All the grapes are grown in the traditional head pruned style with limited production. These grapes are grown to produce wines of distinction with deep color and flavor extraction. This vineyard tends to exhibit great raspberry fruit notes. As you enjoy the bouquet take notice of the elegant fruit and ripe plum aromas coupled with the spiciness characteristic of rich Zinfandels. Enjoy this limited bottling now or hold some to compare with future vintages.
Specs
2010 Zinfandel, Whale Rock 750ml 2-Pack
- Harvest Date: Nov. 6, 2010
- Harvest Sugar: 23.6 Brix
- pH: 3.68
- Total Acidity: .63g/100ml
- Alcohol: 15.4%
- Oak Age: 16 months
- Oak: American
- Cases Produced: 300
- Bottled: May 31, 2012
- CCOF Certified
2010 Zinfandel, Estate Cobble Creek 750ml 2-Pack
- Harvest Date: Oct 27, 2010
- Harvest Sugar: 24.3 Brix
- pH: 3.53
- Total Acidity: .65g/100ml
- Alcohol: 15.3%
- Oak Age: 9 months
- Oak: American
- Cases Produced: 300
- Bottled: May 31, 2012
- CCOF Certified
Specs
2010 Zinfandel, Whale Rock 750ml 2-Pack
- Harvest Date: Nov. 6, 2010
- Harvest Sugar: 23.6 Brix
- pH: 3.68
- Total Acidity: .63g/100ml
- Alcohol: 15.4%
- Oak Age: 16 months
- Oak: American
- Cases Produced: 300
- Bottled: May 31, 2012
- CCOF Certified
2010 Zinfandel, Estate Cobble Creek 750ml 2-Pack
- Harvest Date: Oct 27, 2010
- Harvest Sugar: 24.3 Brix
- pH: 3.53
- Total Acidity: .65g/100ml
- Alcohol: 15.3%
- Oak Age: 9 months
- Oak: American
- Cases Produced: 300
- Bottled: May 31, 2012
- CCOF Certified
Sales Stats
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