klezman wrote:Gouda? What the what??
Seriously. Probably not Kosher, with meat and cheese. Oh, what's the matter with me, it's pork, anyway. Definitely not Kosher.
Always keep a bottle of Champagne in the fridge for special occasions. Sometimes the special occasion is that you've got a bottle of Champagne in the fridge. - Hester Browne
Filmmaker/winemaker Francis Ford Coppola says his two professions are almost the same and that each depends on source material and takes a lot of time to perfect.
The big difference: "Today's winemakers still worry about quality."
Ddeuddeg's Cheesecake Cookbook