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Twisted Oak Viognier (Random) 3-Pack

Limit 10 per customer

Features

You will receive a random selection of THREE of the 4 vintages below

2005 Twisted Oak Viognier 750ml

This wine has a hint of jasmine, but peach and grapefruit take center stage. You’ll taste peaches and grapefruits along with a touch of clove spice.

2006 Twisted Oak Viognier 750ml

The 2006 Viognier has aromas of jasmine, apricot and grapefruit followed by flavors of peaches and grapefruits with just a hint of clove spice.  Pairs well with soft creamy cheeses, barbecue chicken, Spanish or Asian dishes.

2007 Twisted Oak Viognier 750ml

On the nose apricot and lemon with hints of jasmine and gardenias.  This wine has flavors of apricots, lemons, and a touch of spice.

2010 Twisted Oak Viognier 750ml

You will detect apricot and lilac with hints of green apple.  Apricots along with citrus and pear flavors, finishing up with racy acidity.  Pairs well with soft creamy cheeses, barbecue chicken, Spanish or Asian dishes.

Specs

2005 Twisted Oak Viognier 750ml

  • Varietals & Vineyards:
    70% Viognier from Canterbury Vineyard
    6% Viognier from Frog’s Tooth Vineyard
    4% Viognier from Villa Vallecito Vineyard
    10% Viognier from Sumu Kaw Vineyard
    10% Viognier from Bokisch Vineyard
  • Harvest Date: September 8, 2005
  • Oak Program:
    25% new French oak fermented
    25% stainless steel fermented
    50% Neutral oak fermented
  • Aged in oak after fermentation
  • Residual Sugar: .03%
  • TA:  .64g / 100 ml
  • pH: 3.46
  • Alcohol: 14.1%
  • Brix:  24.7
  • Aging: 6 months

 

2006 Twisted Oak Viognier 750ml

  • Varietals & Vineyards:
    48% Viognier from the Canterbury Vineyard
    23% Viognier from Tanner Vineyard
    9% Viognier from Frog’s Tooth Vineyard
    5% Viognier from Villa Vallecito Vineyard
    15% Viognier from Sumu Kaw Vineyard
  • Harvest Date: August 25th, 26th, 30th, September 16th, 28th
  • Oak Program:
    15% new French oak
    85% neutral oak
  • Residual Sugar: .04%
  • TA: .58g / 100 ml
  • pH: 3.48
  • Alcohol: 14.1%
  • Brix: 24.5
  • Aging: 7 months

 

2007 Twisted Oak Viognier 750ml

  • Varietals & Vineyards:
    42% Viognier from Frog’s Tooth Vineyard
    18% Viognier from Tanner Vineyard
    17% Viognier from Villa Vallecito
    23% Viognier from Sumu Kaw Vineyard
  • Harvest Date: For 4 lots? Are you kidding???
  • Oak Program:
    10% new French oak
    35% neutral oak
    55% stainless steel
  • Residual Sugar: .02%
  • TA: .69g / 100 ml
  • pH: 3.39
  • Alcohol: 14.2%
  • Brix: 24.5
  • Aging: 8 months in oak

 

2010 Twisted Oak Viognier 750ml

  • Varietals & Vineyards: 100% Viognier from Dalton Vineyard
  • Harvest Date: September 21, 2010
  • Oak Program:
    30% neutral oak
    70% stainless steel
  • Residual Sugar: .01%
  • TA: .62g / 100 ml
  • pH: 3.44
  • Alcohol: 14.1%
  • Brix: 24.3
  • Aging: 5 months

Specs

2005 Twisted Oak Viognier 750ml

  • Varietals & Vineyards:
    70% Viognier from Canterbury Vineyard
    6% Viognier from Frog’s Tooth Vineyard
    4% Viognier from Villa Vallecito Vineyard
    10% Viognier from Sumu Kaw Vineyard
    10% Viognier from Bokisch Vineyard
  • Harvest Date: September 8, 2005
  • Oak Program:
    25% new French oak fermented
    25% stainless steel fermented
    50% Neutral oak fermented
  • Aged in oak after fermentation
  • Residual Sugar: .03%
  • TA:  .64g / 100 ml
  • pH: 3.46
  • Alcohol: 14.1%
  • Brix:  24.7
  • Aging: 6 months

 

2006 Twisted Oak Viognier 750ml

  • Varietals & Vineyards:
    48% Viognier from the Canterbury Vineyard
    23% Viognier from Tanner Vineyard
    9% Viognier from Frog’s Tooth Vineyard
    5% Viognier from Villa Vallecito Vineyard
    15% Viognier from Sumu Kaw Vineyard
  • Harvest Date: August 25th, 26th, 30th, September 16th, 28th
  • Oak Program:
    15% new French oak
    85% neutral oak
  • Residual Sugar: .04%
  • TA: .58g / 100 ml
  • pH: 3.48
  • Alcohol: 14.1%
  • Brix: 24.5
  • Aging: 7 months

 

2007 Twisted Oak Viognier 750ml

  • Varietals & Vineyards:
    42% Viognier from Frog’s Tooth Vineyard
    18% Viognier from Tanner Vineyard
    17% Viognier from Villa Vallecito
    23% Viognier from Sumu Kaw Vineyard
  • Harvest Date: For 4 lots? Are you kidding???
  • Oak Program:
    10% new French oak
    35% neutral oak
    55% stainless steel
  • Residual Sugar: .02%
  • TA: .69g / 100 ml
  • pH: 3.39
  • Alcohol: 14.2%
  • Brix: 24.5
  • Aging: 8 months in oak

 

2010 Twisted Oak Viognier 750ml

  • Varietals & Vineyards: 100% Viognier from Dalton Vineyard
  • Harvest Date: September 21, 2010
  • Oak Program:
    30% neutral oak
    70% stainless steel
  • Residual Sugar: .01%
  • TA: .62g / 100 ml
  • pH: 3.44
  • Alcohol: 14.1%
  • Brix: 24.3
  • Aging: 5 months

Sales Stats

Speed to First Woot:
45m 22.331s

Purchaser Experience

  • 0% first woot
  • 0% second woot
  • 4% < 10 woots
  • 12% < 25 woots
  • 83% ≥ 25 woots

Purchaser Seniority

  • 0% joined today
  • 0% one week old
  • 0% one month old
  • 0% one year old
  • 100% > one year old

Quantity Breakdown

  • 88% bought 1
  • 12% bought 2
  • 0% bought 3 or more

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Twisted Oak Viognier (Random)
$44.99 Sold Out Food, Beverages & Tobacco > Beverages > Wine
$44.99 USD false 1 Retail EA
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