Smoky Honey Habanero Sweet & Spicy Rub, 5.77 oz.

If you're in the mood to impress, the Smoky Honey Habanero signature blend won't let you down.  Slightly smoky from the smoked paprika, slightly sweet from the honey granules and some kick from the habanero.  Spiceologist loves this blend and so do their customers.  It's the #1 Seller!

How to use it: Sprinkle on chicken, steak, pork and fish.  If you like a little heat, SHH will be your new best friend at the grill!

• Gluten-Free
• No Anti-Caking
• No MSG
• Low Sodium

Ingredients: Spices including (Honey Granules, Smoked Paprika, Habanero Powder), Brown Sugar, Kosher salt

Cowboy Crust Espresso Chile Rub, 4.38 oz.

This recipe, created for a rodeo, is a customer favorite!  Thomas Hammer Fireball Espresso is mixed with cayenne, brown sugar and other spices to create the best espresso coffee rub your steak will ever have the pleasure to be rubbed with.  Toss it on the grill and even the city slickers will be yelling YEEEEHAW!

How to use it: Steaks best friend!  Any red meat works great with Cowboy Crust.  Rub it on generously and grill, smoke or broil.

• Gluten-Free
• No Anti-Caking
• No MSG
• Low Sodium
• No Funky Stuff!
• Made in USA

Ingredients: Spices including (Ancho Chili Powder, Espresso, Ground Mustard, Cayenne, Coriander), Brown Sugar, Kosher Salt

Rasta Rub, 1.0 oz.

This Jamaican jerk rub will change your life.  A little sweet with hints of cinnamon, a little spicy with a kick from caynne, and a ton of flavor from the freshly ground clove and allspice.  Rub on anything that walks, swims or flies!

Great on pork, fish, chicken - or anything you love with jerk seasoning.

Ingredients: Spices including (Ground Coriander, Cayenne, Garlic Granules, Thyme, Onion Granules, Black Pepper, Clove, Cinnamon, Allspice), Brown Sugar, Kosher Salt

Chile Margarita, 1.0 oz.

This warm and bright rub gets its flavor from ancho peppers, aleppo peppers, orange peel and lime peel.  A customer favorite and has endless possibilities.

Chile Margarita is great on shrimp, chicken & steak.  Add to melted butter and baste on grilled corn on the cob or even rim your margarita glass with it.  Mix with chopped avocado for the easiest guacamole ever.  Super versatile spice blend.

Ingredients: Spices including (Chili Powder, Orange Peel, Lime Peel, Cumin, Paprika, Garlic Granules, Onion), Brown Sugar, Kosher Salt

Pink Peppercorn Lemon Thyme, 1.0 oz.

Just like lemon pepper?  Not even close.  This lemon pepper took a leap away from its brother with the addition of whole floral pink peppercorns and subtle hints of thyme mixed with lemon peel powder and other herbs and spices.

Sprinkle on Chicken, burgers, veggies, potatoes, salmon, whitefish or have on your table as a dipping for olive oil and bread.

Ingredients: Spices including (Lemon Peel Powder, Ground Black Pepper, Whole Pink Peppercorns, Dried Thyme), Kosher Salt

Black & Bleu, 1.0 oz.

Cajun blackening rub mixed with Rogue Creamery Bleu Cheese Powder.  This all natural spice & cheese blend will be your new best friend!  Spicy, creamy & 100% delicious.

Add to ground beef and grill, for an easy bleu cheese filled blackened burger!  Also great on chicken, pork, steak, and whitefish.

Ingredients: Spices including (Sweet Paprika, Bleu Cheese Powder, Cayenne, Thyme, Oregano, Garlic, Onion, Pepper), Kosher Salt

Black Magic, 1.0 oz.

This Cajun blackening rub would make Emeril blush.  A mix of sweet paprika, spicy cayenne, garlic and herbs round out this Cajun essential.

Sprinkle on a ground beef patty, sear and melt some Gorgonzola crumbles for the best Bayou burger EVER! Great on salmon, chicken, pork, shrimp, whitefish and veggies.

Ingredients: Spices including (Sweet Paprika, 4 Peppercorn Mix, Cayenne Powder, Thyme, Oregano, Garlic Granules, Onion Granules), Kosher Salt

Raspberry Chipotle, 1.0 oz.

Raspberry Chipotle is a customer favorite.  Spiceologist only uses real high quality dried raspberry powder - no fillers or funky stuff here!  Raspberry Chipotle gets its warmth from chipotle chile powder & ground cumin.

Rub on chicken, steak, pork or fish and grill or bake.  Add a tablespoon to chocolate brownie mix and bake.  The rub adds a hint of spice that will have your guests wondering how the party got in their mouth!

Ingredients: Spices including (Raspberry Powder, Chipotle Powder, Mustard Powder, Cumin Powder, Paprika), Brown Sugar, Kosher Salt

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