It's a winner!
Reata be in pictures.
Not only did these wines get props from Wine Enthusiast; they’ve earned a bunch of other accolades. Check ‘em out!
-Winner, Gold Medal, Maxim’s 1999 Sexiest Fruiting Berry Deciduous Vine Juice.
-Winner, Gold Medal, 2014 US Scrabble Championship.
-Winner, Gold Medal, 2014 US Scrapple Championship.
-Winner, Silver Medal, RipDizzle 1989 Breakdancing and Jam Tournament.
-Participant, “Storage Wars.”
-Winner, Bronze Medal, Lathe Integrity Category, 2004 International Woodcraft Finals.
-Recurring extra on the 4th season of “Friends.”
-Winner, 2012, “Best New Artist,” MTV VMAs.
Features
2012 Reata Three County Pinot Noir 750ml
This wine is notable for a deep ruby color and subtle range of dark cherry, raspberry, blueberry, anise and toffee aromatics, kissed by a hint of vanilla. An intense entry is followed by ripe, dense berry flavors while mature, fine tannins add silky texture and depth. Toasty oak perfectly integrates into a lengthy finish.
Estate Chef's Pairing: This Pinot leads itself to several seafood preparations due to its soft tannins and excellent acidity. Salmon is a classic Pinot Noir pairing, though other good combinations are wild mushroom risotto, ragu, almost any light meat fowl smoked or dark meat fowl roasted with winter root vegetables.
- 90 Points - Wine Enthusiast
2011 Reata Carneros Pinot Noir, Barrel Select 750ml
Aromas of raspberry and cherry with hints of anise, sage and cinnamon. Rich red berry flavors are accented with spice to offer complexity.
Specs
About Reata: The name Reata comes from the Spanish word for “lariat.” Hand Braided and buried in earth to cure, each rope – like our wine – is individual to its maker, and to the land it was born out of.
2012 Reata Three County Pinot Noir 750ml
- Harvest Date: September 2012
- Release Date: September, 2013
- Appellation: 44% Sonoma, 48% Monterey, 8% San Benito County
- Vinification: 100% Stainless Steel
- Aging: 70% French Oak, neutral (10 months), 30% French Oak, new (10 months)
- Aging Potential: 2-7 years
- Alcohol: 14.3%
- pH: 3.59
2011 Reata Carneros Pinot Noir, Barrel Select 750ml
- Alcohol 14.2%
Specs
About Reata: The name Reata comes from the Spanish word for “lariat.” Hand Braided and buried in earth to cure, each rope – like our wine – is individual to its maker, and to the land it was born out of.
2012 Reata Three County Pinot Noir 750ml
- Harvest Date: September 2012
- Release Date: September, 2013
- Appellation: 44% Sonoma, 48% Monterey, 8% San Benito County
- Vinification: 100% Stainless Steel
- Aging: 70% French Oak, neutral (10 months), 30% French Oak, new (10 months)
- Aging Potential: 2-7 years
- Alcohol: 14.3%
- pH: 3.59
2011 Reata Carneros Pinot Noir, Barrel Select 750ml
- Alcohol 14.2%
Vendor Details
Jamieson Ranch Vineyards
Jamieson Ranch Vineyards, Home of Reata Wines
Jamieson Ranch Vineyards is the southernmost winery in the Napa Valley, one of the world’s foremost winemaking regions. The estate’s more than 300 acres of gently rolling hills and terraced vineyards benefit from the cooling fog and breezes from the nearby San Pablo Bay, climatic conditions that favor the production of exceptional Pinot Noir and Chardonnay.
The unique architecture of Jamieson Ranch Vineyards is reminiscent of a majestic western mountain lodge, replete with soaring ceilings, seating around a cozy fireplace, an observation gallery overlooking the barrel room and production area, and a spectacular wraparound veranda that affords sweeping views of the Napa Valley and San Pablo Bay. Enjoy unparalleled Napa experiences like Napa Comfort Food: Wood-Fired | Wine-Friendly, an innovative new culinary program featuring sophisticated comfort food with a twist.
Visit us at www.jamiesonranch.com for information on visiting our winery or to learn more about our wines.
Sales Stats
- Speed to First Woot:
- 4m 12.224s
Purchaser Experience
Purchaser Seniority
Quantity Breakdown
Percentage of Sales Per Hour
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