4 - 2008 Coro Mendocino Red Blend 750ml
1 – 2007 OR 2011 Coro Mendocino Red Blend 750ml
You will receive 4 bottles of the 2008 Coro Mendocino Red Blend and 1 bottle of either the 2007 OR 2011 Coro Mendocino Red Blend. It's the winery's choice!
The Coro Mendocino Project
Coro Mendocino is a unique collaborative effort by Mendocino winemakers to create a class of ultra-premium wines that showcase the rich heritage and unique characteristics of Mendocino County. Coro means chorus in Italian and Spanish and is reflective of the spirit of this project…many voices singing the same song.
This is the first time in U.S. history that winemakers from a region have set blending/aging parameters for a wine distinctive to the area. Zinfandel is the dominant varietal of Coro Mendocino, which also have at least one year in barrel and six months in bottle before release. Made entirely in Mendocino County and exclusively from Mendocino County fruit, these wines share a uniform bottle and label employing a special trademarked logo.
2008 Coro Mendocino Red Blend
This brilliant, dark ruby wine offers mouth-watering, jammy aromas with a trace of anise. Concentrated flavors of blackberries and briar fill the mouth. Rich and balanced with a lingering finish, our Parducci Coro is delicious now or worthy of cellar aging. Enjoy this wine with a grass-fed beef filet with roasted garlic, duck breast with grilled peaches or eggplant and goat cheese gratin.
2007 Coro Mendocino Red Blend
or.....
2011 Coro Mendocino Red Blend
2007 Coro Mendocino Red Blend
A brilliantly dark-ruby wine with mouth-watering aromas of anise-spiced jam and concentrated tastes of blackberry and briar.
Food Pairing Ideas: Garlicky grass-fed beef filet, duck breast with grilled peaches, or an eggplant and goat cheese gratin.
2011 Coro Mendocino Red Blend
This brilliant, dark ruby wine offers mouth-watering, jammy aromas with a trace of anise. Concentrated flavors of blackberries and briar fill the mouth. Rich and balanced with a lingering finish, our Parducci Coro is delicious now or worthy of cellar aging.
Food Pairing: Enjoy this wine with a grass-fed beef filet with roasted garlic, duck breast with grilled peaches or eggplant and goat cheese gratin.
Specs
2008 Coro Mendocino Red Blend
Vineyards: Mendocino County
Varietals: 43% Zinfandel, 28.5% Syrah, 28.5% Petite Sirah
Total Acidity: 0.551 g/ml
pH: 3.81
Bottled: June 2010
Production: 168 cases
Alcohol: 14.5%
2007 Coro Mendocino Red Blend
OR
2011 Coro Mendocino Red Blend
2007 Coro Mendocino Red Blend
Blend: 47% Zinfandel, 45% Syrah, 8% Petite Sirah
Acid: 0.58g/ 100ml
pH: 3.66
Bottling Date: June 2009
Alcohol: 14.5%
Production: 484 cases
2011 Coro Mendocino Red Blend
Vineyards: Mendocino County
Varietals: 45% Zinfandel, 20% Syrah, 27% Petite Sirah, 8% Grenache
Alcohol: 14.0%
TA: 0.56 g/ml
pH: 3.73
Bottled: July 2013
Cases: 186