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Lang Wines 2007 Dessert Wine Aprés 4-Pack

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2007 Lang Wines Dessert Wine, Aprés 750ml 4-Pack

Port grape varieties from Portugal have found an ideal home in California’s Sierra Foothills. Warm dry summers, cool evenings &  consistently long growing seasons develop the dark fruit, complex ripeness, rich structure and body required to balance the alcohol and residual sugar that define a great Port.

As the Federal TTB, in its infinite wisdom, no longer permits California Wineries to include the word ‘Port’ on a label, and the approved designation ‘dessert wine’ sounds cheap and somewhat deprecating, Lang Wines decided to call theirs 'Apres!' as in 'after,' after dinner, after skiing, after…well, you know, after almost anything.  This port-style wine is ready to enjoy now and will continue to improve and maintain for many years. By itself a great dessert, or use to poach a pear, as a companion to coffee, or as an anytime indulgence. Apres!

Specs

Winery Retail Price: $84.00
Average Shipping:  $20.00
Woot Shipping:  (-$8.00)
Total MSRP:   $96.00
 

  • Appellation:  Amador County
  • Grower: Vicki Delpart-Oakmont Vineyards
  • Harvest date: 9/25 & 10/7, 2007
  • Brix at harvest: 25.8
  • pH: 3.65
  • TA: 0.66 grams/100ml
  • Alcohol: 18.6%
  • Residual Sugar: 7.2%
  • Fermentation: 14 days
  • Cooperage: French & American oak
  • Blend: 60% Syrah, 20% Tinta Cao, 20% Touriga Nacional
  • Bottled: May 30, 2010
  • Cases produced: 160

Specs

Winery Retail Price: $84.00
Average Shipping:  $20.00
Woot Shipping:  (-$8.00)
Total MSRP:   $96.00
 

  • Appellation:  Amador County
  • Grower: Vicki Delpart-Oakmont Vineyards
  • Harvest date: 9/25 & 10/7, 2007
  • Brix at harvest: 25.8
  • pH: 3.65
  • TA: 0.66 grams/100ml
  • Alcohol: 18.6%
  • Residual Sugar: 7.2%
  • Fermentation: 14 days
  • Cooperage: French & American oak
  • Blend: 60% Syrah, 20% Tinta Cao, 20% Touriga Nacional
  • Bottled: May 30, 2010
  • Cases produced: 160

Vendor Details

Lang Wines

Owner:
Bob and Marsha Lang
Founded:
1985
Location:
Amador County, CA
Bob and Marsha Lang produce Zinfandel, Syrah, Barbera and Sauvignon Blanc from personally selected family-owned Sierra Foothill vineyards in Amador County.  Known for deep, granite-based soils, California's oldest Zinfandel vines are grown here in these picturesque gold-country valleys.
 
Amador's vineyards lie at elevations above 1200 feet & produce robust and spicy Zinfandels whose characteristics define this unique California varietal. The Lang’s emphasize the vineyard's unique contribution to wine quality.
 
Production now tops 1800 cases each year; the Lang’s intend to continue their twenty six-year history of producing small quantities of Amador Zinfandel, Syrah and Barbera from the best vineyards in California’s finest Zinfandel region. Winemaker Mark McKenna and the Lang’s visit these select vineyards often from winter pruning to bud-break in the spring and especially to determine the exact day to harvest in the fall.
 
The consistent quality of Lang Wines results from a continuing cultivated harmony of cooperation between small, but exceptional wine-growers in Amador County and the Sierra-foothills and our winemaker, Mark McKenna. Enjoy!

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Lang Wines Dessert Wine Aprés (4)
$59.99 Sold Out Food, Beverages & Tobacco > Beverages > Wine
$59.99 USD false 1 Retail EA
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