2 - 2014 Big DeVine Cabernet Sauvignon, Columbia Valley
2 - 2014 Big DeVine Red Blend, Columbia Valley
2014 Big DeVine Cabernet Sauvignon, Columbia Valley
Aromas of blackberry and Bing cherry, this WA Cabernet greets you with dark fruit and hints of cacao. Balanced and full-bodied with well-integrated tannins.
Winemaker Notes: 2014 was another very warm growing season for Washington State, ideal for late ripening varietals, such as Cabernet Sauvignon. The wine was aged for 16 months in a combination of new and used French and American oak.
2014 Big DeVine Red Blend, Columbia Valley
This unique blend was aged for 16 months in oak barrels developing a rich, full mouthfeel. Blueberry and boysenberry with a touch of mild spice. Savory and delicious!
Winemaker Notes: An intense blend of Columbia Valley Malbec and Syrah. A percentage of the Northridge vineyard Syrah was co-fermented with Viognier adding a savory component to the wine. The wine was aged for 16 months in a combination of new and used French and American oak barrels.
Specs
2014 Big DeVine Cabernet Sauvignon, Columbia Valley
Blend: 86% Cabernet, 12% Malbec, 2% Merlot
Appellation: Columbia Valley
Alcohol: 13.5%
Total Acid: 6.1 g/L
pH: 3.84
2014 Big DeVine Red Blend, Columbia Valley
Blend: 69% Malbec & 31% Syrah
Appellation: Columbia Valley
Alcohol: 13.5%
Total Acid:5.8 g/L
pH: 3.93
