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Unlike typical Syrah Rosés that are barrel-aged for only 1 to 2 months, this rosé has been barrel-aged in 100% French oak for 9 months to bring forward the unique dry characteristics. Serve chilled this summer when poultry, seafood, or picnic fare is served. The nose is a delightful blend of cranberry and caramel, leading to tart fruit and a butterscotch-meets-cherry finish.
On the nose is an unmistakable aroma of ripening strawberries and tart cranberries with a hint of vanilla whipping cream. It's off-dry on your palate with a hint of caramelly sweetness. Perfect for your summer evenings or even a rainy day.