WootBot


quality posts: 14 Private Messages WootBot

Staff

Olivestri Siloro olio nuovo

Speed to First Woot:
2m 5.557s
First Sucker:
ymalhance
Last Wooter to Woot:
sdaniel911
Last Purchase:
2 years ago
Order Pace (rank):
Top 41% of Wine Woots
Top 47% of all Woots
Woots Sold (rank):
Bottom 23% of Wine Woots
Bottom 35% of all Woots

Purchaser Experience

  • 0% first woot
  • 0% second woot
  • 3% < 10 woots
  • 3% < 25 woots
  • 94% ≥ 25 woots

Purchaser Seniority

  • 0% joined today
  • 0% one week old
  • 3% one month old
  • 3% one year old
  • 94% > one year old

Quantity Breakdown

  • 94% bought 1
  • 0% bought 2
  • 6% bought 3

Percentage of Sales Per Hour

0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
0%
74%
21%
6%
0%
0%
0%
0%
0%
12 1 2 3 4 5 6 7 8 9 10 11 12 1 2 3 4 5 6 7 8 9 10 11

Woots by State

zero wooters wootinglots of wooters wooting



Quality Posts


Cesare


quality posts: 1615 Private Messages Cesare

Olivestri Siloro olio nuovo
$34.99

-il Cesare
Sole Absolute Triple
Exalted High Tastemaster Supreme
“In the entire world there are only a few sounds that bring joy to all but the most jaded. One is the murmur of a kitten purring. Another is the thwack of a well-pitched baseball hitting a perfectly swung bat. And the third is the pop of a cork being pulled from a bottle of wine.” —George Taber

dulcetdarling


quality posts: 0 Private Messages dulcetdarling

Delicious olive oil. Absolutely wonderful.

junkyfungus


quality posts: 0 Private Messages junkyfungus

Ill give it a go

b74eqcm


quality posts: 0 Private Messages b74eqcm

"The olives are picked by hand within 24 hours of being crushed..."

That's some feat. Almost makes it worth it.

bri42guy


quality posts: 3 Private Messages bri42guy

If I'm gonna spend close to 40 bucks, I would rather something I can get drunk on. I'm sure this is fantastic olive oil, but a little pricey.

ejbuzby


quality posts: 0 Private Messages ejbuzby
junkyfungus wrote:Ill give it a go

You will not be disappointed . . . now bring on the balsamic to go with it!!!!

sophist


quality posts: 1 Private Messages sophist

Is this first press? It's usually stated.

fogtower


quality posts: 1 Private Messages fogtower

This is basically a store price. More wine please unless you going to offer this at a great price in another section.

guzmantis


quality posts: 5 Private Messages guzmantis
b74eqcm wrote: "The olives are picked by hand within 24 hours of being crushed..."

That's some feat. Almost makes it worth it.



Maybe the olives are crushed while they're still on the trees, which would explain why this is so expensive!

nfurlong


quality posts: 1 Private Messages nfurlong
fogtower wrote:This is basically a store price. More wine please unless you going to offer this at a great price in another section.



$34.99 + 5.00 shipping = $39.99
$40.00 regular price = 0.025% discount. Yippee!! :-)

jenrizzo79


quality posts: 1 Private Messages jenrizzo79

This stuff is fantastic, just don't ever cook with it. Just drizzle on bread, cheese, olives, salads, anything where you want a little extra deliciousness.

jkirkc


quality posts: 1 Private Messages jkirkc
nfurlong wrote:$34.99 + 5.00 shipping = $39.99
$40.00 regular price = 0.025% discount. Yippee!! :-)




Even if you get combined shipping it is still a very weak woot. The price not woot worthy!!!

barkingkitty


quality posts: 1 Private Messages barkingkitty
jenrizzo79 wrote:This stuff is fantastic, just don't ever cook with it. Just drizzle on bread, cheese, olives, salads, anything where you want a little extra deliciousness.



Quite sure I'll be vilified for this, but I am just as happy with the $18 Ltd Rsrv from right here in the good ole USA. CA puts out some decent first pressing oil as well.

“ I always thought insanity would be a dark, bitter feeling, but it is drenching and delicious if you really roll around in it. “ ~ Kathryn Stockett

charliecarroll


quality posts: 105 Private Messages charliecarroll
bri42guy wrote:If I'm gonna spend close to 40 bucks, I would rather something I can get drunk on. I'm sure this is fantastic olive oil, but a little pricey.



I'm with you at the risk of being called crude. I will work my beef with a mixture that includes maze. I would call it corn oil but since we are talking big money stuff maze sounds better. But, with the money I save and a little more added to it while I am feasting on my kitchen labors I will enjoy a glass or three or maybe four of, Châteauneuf-du-Pape. It is all about setting your own personal priorities.

barkingkitty


quality posts: 1 Private Messages barkingkitty

From the feature description: The olives are picked by hand within 24 hours of being crushed, insuring only fresh undamaged fruit is used.

I imagine the picking is quite a bit easier once the fruit is crushed. However, that would seem to run counter to the latter claim of the fruit being undamaged, no??

“ I always thought insanity would be a dark, bitter feeling, but it is drenching and delicious if you really roll around in it. “ ~ Kathryn Stockett