papamochi
quality posts: 1
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raisedbywolves wrote:Hey wooters from sunny S California thanks for checking in. Taking a few days off before we crush the reds. Any questions please let me know. Thanks Bill
Just opened one of these recently...good but tasted really young. What kind of window would you put on these?
FRIENDS DON'T LET FRIEND DRINK WHITE ZINFANDEL!
losthighwayz
quality posts: 34
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*thread hijack* sorry to do this: PM me if you live in SoCal and want to split the 2006 San Roman Toro on Cindy.
Sorry wolves!
"The older I get the better I was"
funbunny
quality posts: 20
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Just tasted this last night. It has nice rich red color, don't remember it being as dark as the picture. Some hints of spice amongst the berry flavor. Good balance of tannins and acidity that dry out the sides of your tongue a bit.
"I cook with wine, sometimes I even add it to the food." - W. C. Fields
funbunny
quality posts: 20
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cortot20 wrote:I have not had a lot of malbecs that I have enjoyed, I'm not sure why but how would you try to sell this wine to non Malbec lovers? What's yor pitch?
I'm not a big fan of Malbec, they just don't seem to have any outstanding quality on their own to me, better in a blend. I did enjoy this one, I would have thought it to be closer to a Cab than a Malbec based on ones I've tasted in the past.
There was a RBW Cab open last night too and I actually preferred this over it. I thought this had a little more richness and complexity.
"I cook with wine, sometimes I even add it to the food." - W. C. Fields
karenhynes
quality posts: 9
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Hi All,
I also tasted this last night at the Chicago Gathering. My notes are a bit scant but here’s what I’ve got:
Beautiful dark purple color. Nose of dark fruit, maybe blueberry, and spice. I noted berry and spice flavors as well, but no specific berry type or spice type, if that makes sense. Young, but well structured. Nice tannins that should continue to smooth out with a good long nap in a cellar.
Sorry for the delay, but I forgot to post when I got home last night....errrr...this morning?? It's been a while since I've stayed out until 3am. Sheesh, I'm old and out of practice!
Disclaimer: I've been struggling with a cold/sinus issues for a few weeks, so my nose/palate may be a bit dulled.
Wine is bottled poetry - Robert Louis Stevenson
funbunny
quality posts: 20
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chipgreen wrote:So, would you say this wine is closer to a Britney Spears or a Christina Aguilera in terms of depth and complexity?
Actually that is like comparing a train wreck to tripping over a crack in the sidewalk. Both are unpleasent to experience but one is far far worse.
I don't think there was a huge swing in complexity between the Cab and Malbec, just a little more richness and refinement in the
Malbec according to my tastebuds. I think for all the RBW Cab lovers out there, this probably worth trying.
"I cook with wine, sometimes I even add it to the food." - W. C. Fields
neilfindswine
quality posts: 140
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Guest Blogger
chipgreen wrote:So, would you say this wine is closer to a Britney Spears or a Christina Aguilera in terms of depth and complexity?
Wait, what are you saying about Nickelback?
I report to winedavid39...
...I like getting PM's from wannabe rodents...