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quality posts: 14 Private Messages WootBot

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Judd's Hill Central Coast Pinot Noir (4)

Speed to First Woot:
0m 57.443s
First Sucker:
mill
Last Wooter to Woot:
shaninu
Last Purchase:
2 years ago
Order Pace (rank):
Bottom 29% of Wine Woots
Bottom 33% of all Woots
Woots Sold (rank):
Bottom 43% of Wine Woots
Bottom 41% of all Woots

Purchaser Experience

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  • 4% second woot
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  • 56% ≥ 25 woots

Purchaser Seniority

  • 1% joined today
  • 0% one week old
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  • 13% one year old
  • 85% > one year old

Quantity Breakdown

  • 80% bought 1
  • 17% bought 2
  • 2% bought 3

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Quality Posts


Cesare


quality posts: 1592 Private Messages Cesare

Judd's Hill Central Coast 2008 Pinot Noir 4-Pack
$69.99 (Normally $126.90*) 45% off List Price
Judd's Hill Central Coast 2008 Pinot Noir
CT link above

Previous offer:
6/14/12 (Plus)

-il Cesare
Sole Absolute Triple
Exalted High Tastemaster Supreme
“In the entire world there are only a few sounds that bring joy to all but the most jaded. One is the murmur of a kitten purring. Another is the thwack of a well-pitched baseball hitting a perfectly swung bat. And the third is the pop of a cork being pulled from a bottle of wine.” —George Taber

hillig


quality posts: 10 Private Messages hillig

Cannot speak for this wine specifically (or Burgundy wine generally), but Judd's Hill makes a great product.

rugrats2001


quality posts: 14 Private Messages rugrats2001

Just not feeling the tongue-in-cheek write-up this time. Bromance & pot smoke not what I'm looking for in a pinot.

tytiger58


quality posts: 74 Private Messages tytiger58

Just not a fan of Pinot blended with Syrah

What contemptible scoundrel stole the cork from my lunch? ~ W. C. Fields

“Freedom is something that dies unless it's used” Hunter S Thompson




deivnjoshua


quality posts: 7 Private Messages deivnjoshua

Hi Everyone,

Thanks for checking out this offer. Our 2008 Central Coast Pinot Noir is a bright and fruit-driven wine that pairs wonderfully with all kinds of seafood, poultry and veggie dishes. It's my go-to wine to enjoy with my favorite sushi selections as well. Visit www.juddshill.com for more info about our winery and for great recipe ideas for this and other JH wines. Cheers!

Devin Joshua
Judd's Hill General Manager

deivnjoshua


quality posts: 7 Private Messages deivnjoshua
rugrats2001 wrote:Just not feeling the tongue-in-cheek write-up this time. Bromance & pot smoke not what I'm looking for in a pinot.



Don't let the quirky write-up fool you. This is a great deal on a wonderfully made, small production wine. If you are a fan of fruit-foward, expressive and bright, new-world style Pinot, then you should give it a try!

rjquillin


quality posts: 170 Private Messages rjquillin
deivnjoshua wrote:Don't let the quirky write-up fool you. This is a great deal on a wonderfully made, small production wine. If you are a fan of fruit-foward, expressive and bright, new-world style Pinot, then you should give it a try!


Thanks for the description, really helps out with decisions.

CT

neilfindswine


quality posts: 170 Private Messages neilfindswine

Guest Blogger

Welcome devinjoshua and Judd's Hill!

What can you tell us about the fruit sources for this Central Coast Pinot?

I report to winedavid39...
...I like getting PM's from wannabe rodents...

deivnjoshua


quality posts: 7 Private Messages deivnjoshua
neilfindswine wrote:Welcome devinjoshua and Judd's Hill!

What can you tell us about the fruit sources for this Central Coast Pinot?



The S.L.H. AVA is a narrow band of hilly vineyards that runs Northwest. It is just southeast of Montery, between the Santa Lucia and Gavilan mountain ranges and borders the Salinas Valley.

The fruit for this wine is sourced from a small vineyard near the southeastern edge of the appellation. The soils are mostly Arroyo Seco Gravelly Loam. A few of the notable Pinot producing vineyards nearby include Gary's Vineyard, Mer Soliel, Paraiso, Talbott Sleepy Hollow and Pisoni Vineyards.

Perfect for Pinot, the Santa Lucia Highland region is heavily influenced by the fog and breezes of the Monterey Bay, creating a cool (region 1) growing environment for slow and even fruit ripening.

If you haven't yet tried SLH Pinot, this is a wonderful opportunity and a great value!

gastrognome


quality posts: 3 Private Messages gastrognome

Awfully quiet in here. Anyone have any first hand knowledge about this offering?

michaelvella


quality posts: 12 Private Messages michaelvella
tytiger58 wrote:Just not a fan of Pinot blended with Syrah



It's 5 percent. Probably pumps the pepper and berry up a bit.

Fruit forward, Central Coast and 100 percent French oak sounds like my kinda PN.
In for one.

michaelvella


quality posts: 12 Private Messages michaelvella

FYI, this has shipped. In fact, it showed up today for me; looks like they forgot to send out emails for the tracking code. At least in my case..
Can't wait to give it a try this weekend.