JOATMON
quality posts: 19
Private Messages
MarkDaSpark wrote:If you ask nicely ....
Edit: aahh. Too impatient to wait.
According to the back label, it had been in the barrel for 117 years prior to bottling.
Thank you
Juvie: 30+24+4; Sellout: 6+7+0
Rags: 3+2+3
Drunk: 69+94+15 wine, 20+29+4 non-wine
Rugrat: 0+0+0; Refunded: 2+3+1
(as of 2011-03-02)
JOATMON
quality posts: 19
Private Messages
rjquillin wrote:Haven't looked at total damages, yet, but the bottle count, 750's and mags, totals 188, I think, in order, not counting the ones I'm forgetting:
1) Wellington 41
2) Harvey 40
3) Pedroncelli (tied 23)
4) Dry Creek (tied 23)
5) Corison (tied 10)
6) Harrison (tied 10)
It really hurts to be on both tours, but ohhhhh, so much fun!
[edit] and now Iron Horse comes up at a HUGE discount...
We hauled home 100 bottles, Iron Horse is shipping one that they did not have in stock, and WD is shipping whatever I bought at Hall (I forget how much). A case of that is the Duchess, and considering how well that's gonna work as a summer sipper for me and my +1, I'm wondering if I should have purchased more.
And, to anybody that would claim we ran up the score by being on both tours, all but 6 bottles are from wineries that were on the advanced tour.
Juvie: 30+24+4; Sellout: 6+7+0
Rags: 3+2+3
Drunk: 69+94+15 wine, 20+29+4 non-wine
Rugrat: 0+0+0; Refunded: 2+3+1
(as of 2011-03-02)
JOATMON
quality posts: 19
Private Messages
Has anybody else looked closely at their Dry Creek receipt? Their discount percentages are really weird, and it looks like they were trying to get the total price out the door including taxes to be a nice round number. Plus, they did not charge any taxes on the 1995 Vintner's Cabernet.
Also, I did not get a discount on the PS vertical from Foppiano. It is a great deal without it a discount, though.
Juvie: 30+24+4; Sellout: 6+7+0
Rags: 3+2+3
Drunk: 69+94+15 wine, 20+29+4 non-wine
Rugrat: 0+0+0; Refunded: 2+3+1
(as of 2011-03-02)
redwinefan
quality posts: 70
Private Messages
HitAnyKey42 wrote:Does anyone have in their notes what the blend percentages were of the LZ Laura's Theme was?
The CT entry ('07 Laura's Theme) has the Variety listed as Port Blend. But that's not really accurate since it's a PS/Zin blend. So I figured I would fix it by making it Red Blend, or PS Blend or Zin Blend if one of those two was appropriately high enough in ratio.
This is from the sheet they gave us on the Tour #1 tasting:
70% petite sirah from Sonoma County and 30% estate zinfandel
"You need to invest in a corkscrew. Wine is for drinking." -- Peter Wellington
redwinefan
quality posts: 70
Private Messages
JOATMON wrote:
Also, I did not get a discount on the PS vertical from Foppiano. It is a great deal without it a discount, though.
They weren't offering us any additional discount on that one (at least on tour 1)
"You need to invest in a corkscrew. Wine is for drinking." -- Peter Wellington