mommadeb1 wrote:It is very interesting.... You would think the White House would want to support American Vineyards. If they are worried about public perception on cost... there are plenty of good wines out there that won't break the bank!
The pre-Obama White House has a history of serving Iron Horse bubbly. That certainly would fit your description.
Always keep a bottle of Champagne in the fridge for special occasions. Sometimes the special occasion is that you've got a bottle of Champagne in the fridge. - Hester Browne
Filmmaker/winemaker Francis Ford Coppola says his two professions are almost the same and that each depends on source material and takes a lot of time to perfect.
The big difference: "Today's winemakers still worry about quality."
Ddeuddeg's Cheesecake Cookbook