spdrcr05
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I'm good for any date (i.e. put me down for all of them J-dub)... although I'll express a preference for either the 25th or the 2nd as these bracket my birthday.
I'm definitely up for the wine tour! Like IS I love going for drive on the weekends. Although I'd certainly participate in a themed fixed site tasting as well.
Edit: She's a lot more dependent on dates, but I'm going to go ahead and say I'm +1
In periods of profound change, the most dangerous thing is to incrementalize yourself into the future -- Thomas Edision
tripgrad
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jwhite6114 wrote:It's time to start picking dates for #12!
Since #11 is Mar 7, and there are all kinds of Passover and Easter observation days in early April, I am thinking we should look at mid-April to mid-May for this one.
- Apr 18 - jw is s&m h tc*
- Apr 25 - jw l cj is s&m h tc*
- May 2 - cj is s&m tc*
- May 9 (Mother's Day weekend -- prob not best timing)
- May 16 - jw cj is tc*
- May 23 (Memorial Day weekend -- prob best to avoid)
* - indicates maybe (traveler)
Start chiming in with dates that work for you and dates that don't!
I like 4/18 because it is right after Income Tax due date. Also the earlier we hold the next, then we could also do it again at end of May.
R.I.P.
WINE.W00T NOV 4, 2012
nabrunk
quality posts: 0
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InShadows wrote:Fine by me. My friends will be upset, but meh their loss.
I can always host, if you don't mind slugging out to da burbs. Sleeping arrangements can always be negotiated.
Where are the 'burbs' by your reckoning? I'm a 'burb dweller myself (ugh, Manassas) so closer (to me) is better (for me)!
Did I mention that it's not all about me?
"We are all in the gutter, but some of us are looking at the stars." ~ Oscar Wilde
nabrunk
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darlenee1 wrote:She told me she had fun! I look forward to attending one of y'alls tastings with her in the future 
Hi Dar! Tricksy, ain't I? I did have fun at the woot, and hope to make another soon!
"We are all in the gutter, but some of us are looking at the stars." ~ Oscar Wilde
tripgrad
quality posts: 3
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Israeli wine tasting - March 10, 2009
This class will introduce you to a variety of styles from wineries
throughout Israel. Though a small country, the growing
conditions are diverse! We will have 2 whites, 2 reds and a dessert
wine. Three cheeses, two typical of the region, will be paired with
each style.
Our guest lecturer, Jay Caplan, has lectured often on Israeli wines.
The wines were selected to show the quality as well as variety that is
currently being produced.
Cost is $20 cash.
R.I.P.
WINE.W00T NOV 4, 2012